Editor(s):

(1) Dr. Rodolfo Valtuille, Professor, Salvador University, Buenos Aires, Argentina.

Reviewers:

(1) Shaymaa Abdul Hadi Kadhim Almansoori, Babylon University, Iraq.

(2) Luay Abed Ali Al-Helaly, University of Mosul, Iraq.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Shaymaa Abdul Hadi Kadhim Almansoori, Iraq) | File 1 | NA

Stage 2 | Peer review report_2 (Luay Abed Ali Al-Helaly, Iraq) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA

Editor(s):

(1) Dr. Wang Guangjun, Pearl River Fisheries Research Institute, Chinese Academy of Fishery Sciences, China.

Reviewers:

(1) B. K Sikka, G B Pant University of Agriculture & Technology, India.

(2) Nuri Güleşci, University of Gumushane, Turkey.

(3) M. Nuri Öner, Çankırı Karatekin University, Turkey.

Additional Reviewers:

(1) Phillip M. Randall, Capella University, USA.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (B. K Sikka, India) | File 1 | NA

Stage 2 | Peer review report_2 (Nuri Güleşci, Turkey) | File 1 | File 2

Stage 2 | Peer review report_3 (M. Nuri Öner, Turkey) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Hon H. Ho, State University of New York, New York, USA.

Reviewers:

(1) Sayed Rashad Ahmed, RCFF- Agriculture Research Center, Egypt.

(2) Khalid Zemam Amer, Mustansiriyah University, Iraq.

Additional Reviewers:

(1) K. Kalaivanan, Arignar Anna Govt Arts College, Thiruvalluvar University, India.

(2) Khaled khanchouch, University of Tunis, Tunisia.

(3) Mahfut, Lampung University, Indonesia.

(4) Subhamoy Sikder, Uttar Banga Krishi Viswavidyalaya, India.

(5) Widchaya Radchatawedchakoon, Mahasarakham University, Thailand.

(6) Yelin Adalina, Indonesia.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.33/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Sayed Rashad Ahmed, Egypt) | File 1 | File 2

Stage 2 | Peer review report_2 (Khalid Zemam Amer, Iraq) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Mohamed M. El Nady, Professor, Egyptian Petroleum Research Institute, Egypt.

Reviewers:

(1) Samar Saad Mohamed Mohamed, Egypt.

(2) Drausio Pinheiro Véras, Universidade Federal Rural de Pernambuco, Brazil.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 6/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Samar Saad Mohamed Mohamed, Egypt) | File 1 | NA

Stage 2 | Peer review report_2 (Drausio Pinheiro Véras, Brazil) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Golubkina Nadezhda Alexandrovna, Agrochemical Research Center, Federal Scientific Center of Vegetable Production, Russia.

Reviewers:

(1) Tazdik Patwary Plateau, Missouri University of Science and Technology, United States.

(2) Barbara Wieliczko, Polish Academy of Sciences, Poland.

Additional Reviewers:

(1) G.Yoganandan, Periyar University, India.

(2) Hussin Jose Hejase, Al Maaref University, Lebanon.

(3) Zdzisław W. Puślecki, Adam Mickiewicz University, Poland.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Tazdik Patwary Plateau, United States) | File 1 | NA

Stage 2 | Peer review report_2 (Barbara Wieliczko, Poland) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA

Editor(s):

(1) Dr. Osama Anwer Saeed, College of Agriculture, University of Anbar, Iraq.

Reviewers:

(1) Kiflu Belete Zewdie, Ethiopia.

(2) Mostafa Abbas Shalaby, Cairo University, Egypt.

(3) Peter Shaba, College of Agriculture, Nigeria.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.67/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Kiflu Belete Zewdie, Ethiopia) | File 1 | NA

Stage 2 | Peer review report_2 (Mostafa Abbas Shalaby, Egypt) | File 1 | NA

Stage 2 | Peer review report_3 (Peter Shaba, Nigeria) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Scicchitano Pietro, F. Perinei Hospital, Altamura (BA), Italy.

(2) Dr. P. Veera Muthumari, Assistant Professor, V. V. Vanniaperumal College for Women, Virudhunagar, Tamil Nadu, India.

Reviewers:

(1) S. Palanivelrajan, M. Kumarasamy College of Engineering, India.

(2) Ricardo Adrian Nugraha, Universitas Airlangga, Indonesia.

(3) Jurandyr Santos Nogueira, Federal University of Bahia, Brazil.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.2/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (S. Palanivelrajan, India) | File 1 | NA

Stage 2 | Peer review report_2 (Ricardo Adrian Nugraha, Indonesia) | File 1 | NA

Stage 2 | Peer review report_3 (Jurandyr Santos Nogueira, Brazil) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Editor(s):

(1) Dr. Afroz Alam, Associate Professor, Banasthali University (accredited A grade by NAAC), P.O. Banasthali Vidyapith- 304 022 (Rajasthan), India.

(2) Dr. Al-Kazafy Hassan Sabry, Professor, National Research Centre, Cairo, Egypt.

Reviewers:

(1) Paul Yaw Adjei, Kwame Nkrumah University of Science and Technology, Ghana.

(2) Abdelmonnem S. Kahlel, Northern Technical  University, Iraq.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Paul Yaw Adjei, Ghana) | File 1 | File 2

Stage 2 | Peer review report_2 (Abdelmonnem S. Kahlel, Iraq) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Editor(s):

(1) Dr. Giuseppe Murdaca, University of Genoa, Viale Benedetto XV, n. 6, Genova 16132, Italy.

(2) Dr. Bagiu Iulia-Cristina, Assistant professor, Multidisciplinary Research Center on Antimicrobial Resistance, “Victor Babes” University of Medicine and Pharmacy, Romania.

Reviewers:

(1) Lalit Bhardwaj, Down Town Hospital, India.

(2) P. Naresh, Vikas College of Pharmaceutical Sciences, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Lalit Bhardwaj, India) | File 1 | File 2

Stage 2 | Peer review report_2 (P. Naresh, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Editor(s):

(1) Dr. Fang Xiang, International Business School, University of International and Business Economics, China.

Reviewers:

(1) Cheman Shaik, USA.

(2) Sonali Bhutad, Shah and Anchor Kutchhi Engineering College, India.

(3) Ajay Dureja, Guru Gobind Singh Indraprastha University, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.33/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Cheman Shaik, USA) | File 1 | NA

Stage 2 | Peer review report_2 (Sonali Bhutad, India) | File 1 | NA

Stage 2 | Peer review report_3 (Ajay Dureja, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA