Editor(s):

(1) Dr. Ahmed Medhat Mohamed Al-Naggar, Professor, Cairo University, Egypt.

Reviewers:

(1) Kaiira Moses, Uganda National Agricultural Research Organisation, Uganda.

(2) Carmine Boniello, University of Salerno, Italy.

Additional Reviewers:

(1) Amitesh Kumar Singh, Acharya Narendra Deva University of Agriculture & Technology, India.

(2) Dan David Quee, Njala University, Sierra Leone.

(3) Jacinto Pereira Santos, Federal University of Tocantins, Brazil.

(4) Shumba Tobias Takawira, Harare Polytechnic, Zimbabwe.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Kaiira Moses, Uganda) | File 1 | File 2

Stage 2 | Peer review report_2 (Carmine Boniello, Italy) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Fatemeh Nejatzadeh, Khoy Branch, Islamic Azad University, Iran.

Reviewers:

(1) Khaled Abdel-Moneim Hammam, Horticulture Research Institute, Agriculture Research Center, Egypt.

(2) Quadri Moruff Abidemi, College of Health Science and Technology, Nigeria.

(3) Carmine Boniello, University of Salerno, Italy.

Additional Reviewers:

(1) Yousif H. Alnaser, University of Mosul, Iraq.

(2) Avdesh Bhardawaj, India.

(3) Ghassen Abid, Centre of Biotechnology of Borj-Cedria, Tunisia.

(4) Haydée Serrão Lanzillotti, State University of Rio de Janeiro, Brazil.

(5) Kamal Kant, Navsari  Agricultural University, India.

(6) Lucio González Montiel, Universidad de la Cañada, México.

(7) Vijay kumar Rekulapally, USA.

(8) Waleed Khalid Shahatha Al-Juheishy, University of Mosul, Iraq.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.33/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Khaled Abdel-Moneim Hammam, Egypt) | File 1 | File 2

Stage 2 | Peer review report_2 (Quadri Moruff Abidemi, Nigeria) | File 1 | File 2

Stage 2 | Peer review report_3 (Carmine Boniello, Italy) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Daniele De Wrachien, State University of Milan, Italy.

Reviewers:

(1) Ranjit Singh, Punjab Agricultural University, India.

(2) Ana Elisa Rato, Uiversidade de Évora, Portugal.

Additional Reviewers:

(1) Ana Elisa Rato, Universidade de Évora, Portugal.

(2) Anil Bhushan, SKUAST, India.

(3) Antonio Hélio Junqueira, Universidade Federal do Paraná, Brasil.

(4) Preeya P. Wangsomnuk, Khon Kaen University, Thailand.

(5) Raseena N R, University of Kerala, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Ranjit Singh, India) | File 1 | File 2

Stage 2 | Peer review report_2 (Ana Elisa Rato, Portugal) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Wen-Cheng Liu, National United University, Taiwan.

Reviewers: 

(1) D.C. Alfonso Benítez de la Torre, México.

(2) Nitale M’Balikine Krou, University of Kara, Togo.

(3) Wasinton Simanjuntak, Lampung University, Indonesia.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 9/10

Average Peer review marks at publication stage: 9.5/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (D.C. Alfonso Benítez de la Torre, México) | File 1 | NA

Stage 2 | Peer review report_2 (Nitale M’Balikine Krou, Togo) | File 1 | File 2

Stage 2 | Peer review report_3 (Wasinton Simanjuntak, Indonesia) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Ivan Markovic, University of Nis, Serbia.

Reviewers:

(1) Sudindra V R, International School of management Excellence, India.

(2) Sachita Yadav, Arun Jaitley National Institute of Financial Management, India.

(3) Eddy Winarso, Jenderal Achmad Yani University, Indonesia.

Additional Reviewers:

(1) Dinh Tran Ngoc Huy, International University of Japan, Japan.

(2) Elena Cristiano, University of Calabria, Italy.

(3) Emmanuel Dodzi Kutor Havi, Methodist University, Ghana.

(4) Mazrah Malek, Universiti Utara Malaysia, Malaysia.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.43/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Sudindra V R, India) | File 1 | NA

Stage 2 | Peer review report_2 (Sachita Yadav, India) | File 1 | NA

Stage 2 | Peer review report_3 (Eddy Winarso, Indonesia) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Darko Nozic, Professor, Military Medical Academy, General hospital Acibadem Belmedic Belgrade, Serbia.

(2) Prof. Ashish Anand, Associate Profressor, University of Mississipi Medical Center, USA and Professor, William Carey School of Osteopathic Medicine, USA.

Reviewers:

(1) Nandini N.M, JSSAHER, India.

(2) Mehmet Sarıer, Turkey.

(3) Mohammed Aboud Kadhim, Middle Technical University, Iraq.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.33/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Nandini N.M, India) | File 1 | NA

Stage 2 | Peer review report_2 (Mehmet Sarıer, Turkey) | File 1 | NA

Stage 2 | Peer review report_3 (Mohammed Aboud Kadhim, Iraq) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Editor(s):

(1) Dr. Uttara Singh, Assistant Professor, Govt. Home Science College, Panjab University, India.

Reviewers:

(1) Anuradha Dutta, G.B. Pant University of Agriculture & Technology, India.

(2) Alimi, John Praise, Nigerian Stored Products Research Institute, Nigeria.

Additional Reviewers:

(1) John Adanse, Bolgatanga Technical University, Ghana.

(2) Koko Anauma Casimir, Jean Lorougnon Guede University, Côte D’ivoire.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Anuradha Dutta, India) | File 1 | NA

Stage 2 | Peer review report_2 (Alimi, John Praise, Nigeria) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Montaser F. Abdel-Monaim, Professor, Plant Pathology Research Institute, Agricultural Research Center, Egypt.

Reviewers:

(1) Fatima Karim Khudair, University of Kerbala, College of Education, Iraq.

(2) Mwende Ngie, Kenyatta University, Kenya.

(3) R. Mahalakshmi, India.

Additional Reviewers:

(1) Hanaa  A. Abokoura, Soils, Water and Environment Research Institute (SWERI), Agricultural Research Center (ARC), Egypt.

(2) Rakesh Kumar, Banda University of Agriculture & Technology, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.83/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Fatima Karim Khudair, Iraq) | File 1 | NA

Stage 2 | Peer review report_2 (Mwende Ngie, Kenya) | File 1 | File 2

Stage 2 | Peer review report_3 (R. Mahalakshmi, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | File 2

Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA

Editor(s):

(1) Prof. Daniele De Wrachien, State University of Milan, Italy.

Reviewers:

(1) Borozan Aurica, University of Life Sciences “King Mihai I”, Romania.

(2) Olusegun Adeoyo, Adekunle Ajasin University, Nigeria.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Borozan Aurica, Romania) | File 1 | NA

Stage 2 | Peer review report_2 (Olusegun Adeoyo, Nigeria) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Der-Jang Chi, Chinese Culture University, Taiwan.

Reviewers:

(1) Sampoornam. W, Annai JKK Sampoorani Ammal College of Nursing, India.

(2) Muhammad Amin, Sarhad University of Science & Information Technology, Pakistan.

(3) Salwa Atyia Mohamed, Fayoum University, Egypt.

Additional Reviewers:

(1) Enebi Yahaya Atanu, Nigeria.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.2/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Sampoornam. W, India) | File 1 | NA

Stage 2 | Peer review report_2 (Muhammad Amin, Pakistan) | File 1 | NA

Stage 2 | Peer review report_3 (Salwa Atyia Mohamed, Egypt) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA