Peer Review History: Proximate and Mineral Composition of Ripe Plantain Peels, Palm Oil Mill Slurry Obtained from Different Locations in Edo State, a Part of Southern Nigeria

Editor(s):

(1) Dr. Alessandro Buccolieri, Università del Salento, Italy.

(2) Dr. Diyuan Li, Professor, School of Resources and Safety Engineering, Central South University, China.

Reviewers:

(1) Emilia Elisabeth Raimondo, Universidad Nacional de Cuyo, Universidad Juan Agustín Maza, Argentina.

(2) Quadri Syeda Amreen Majiduddin, Dr. Babasaheb Marathwada University, India.

Additional Reviewers:

(1) Bolarinwa Oluwatoyin Olubisi, University of Ibadan, Nigeria.

(2) Guido Laércio Bragança Castagnino, Federal University of Bahia, Brazil.

(3) Judit Tarek-Tilistyak, University of Nyíregyháza, Hungary.

(4) Maribel Celi Vásquez Paucar, Universidad Estatal del Sur de Manabí, Ecuador.

(5) Margareth Xavier da Silva, Brazil.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Emilia Elisabeth Raimondo, Argentina) | File 1 | NA


Stage 2 | Peer review report_2 (Quadri Syeda Amreen Majiduddin, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Comment_Editor_2_v1 | File 1 | NA


Peer Review History: Security Concerns and Solutions for Enterprise Cloud Computing Applications

Editor(s):

(1) Dr. Dariusz Jacek Jakóbczak, AssistantProfessor, Koszalin University of Technology, Poland.

Reviewers:

(1) Khouloud Samrouth, Arab Open University, Lebanon.

(2) Jelena Šuh, Serbia.

(3) Jayapriya J, Christ University, India.

Additional Reviewers:

(1) Ali Shakir Mahmood, Mustansiriyah University, Iraq.

(2) K  Venkataramana, KMM Institute of Post Graduate Studies,Recognized by AICTE & S V University, India.

(3) Dipo Theophilus Akomolafe, Olusegun Agagu University of Science and Technology, Nigeria.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.83/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Khouloud Samrouth, Lebanon) | File 1 | NA


Stage 2 | Peer review report_2 (Jelena Šuh, Serbia) | File 1 | NA


Stage 2 | Peer review report_3 (Jayapriya J, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Free Wall Rupture: The Fatal Complication not to Forget

Editor(s):

(1) Dr. Asmaa Fathi Moustafa Hamouda, Assistant Professor, Alexandria University, Egypt.

Reviewers:

(1) Lubab Tarek Nafea, Collage of Pharmacy, Mustansiriyah University, Iraq.

(2) Jurandyr Santos Nogueira, Universidade Federal da Bahia, Brazil.

(3) Ingrid Prkačin, Clinical Hospital Merkur, Croatia.

Additional Reviewers:

(1) K. Satish Kumar, PVNR Telangana Veterinary University, India.

(2) Smit Shrivastava, Advanced Cardiac Institute, Pt J N M Medical College, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Lubab Tarek Nafea, Iraq) | File 1 | NA


Stage 2 | Peer review report_2 (Jurandyr Santos Nogueira, Brazil) | File 1 | NA


Stage 2 | Peer review report_3 (Ingrid Prkačin, Croatia) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Peer Review History: Impact of Krishi Vigyan Kendra in Changing the Annual Income of the Farmers in Barwani District of Madhya Pradesh, India

Editor(s):

(1) Dr. Wang Guangjun, Pearl River Fisheries Research Institute, Chinese Academy of Fishery Sciences, China.

Reviewers:

(1) Birendra Kumar, BAU, India.

(2) Meenakshi, IGNOU, India.

(3) Mohammed Hamid Alhadi Hamid, University of Nyala, Sudan.

Additional Reviewers:

(1) Barbara Wieliczko, Institute for Rural and Agricultural Development, Poland.

(2) Ismail Ukav, Adiyaman  University, Turkey.

(3) Raj Kumar Yogi, India.

(4) Tejeshwari B V, Rajiv Gandhi University of Health Sciences (RGUHS), Rajarajeswari College of Nursing, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Birendra Kumar, India) | File 1 | NA


Stage 2 | Peer review report_2 (Meenakshi, India) | File 1 | File 2


Stage 2 | Peer review report_3 (Mohammed Hamid Alhadi Hamid, Sudan) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Characterization and Antimicrobial Profiling of Ethanol-Toluene Extract of Pentaclethra macrophylla Benth Pod

Editor(s):

(1) Dr. Angelica Machi Lazarin, Associate Professor, State University of Maringa, Brazil.

Reviewers:

(1) Veeravan Lekskulchai, Srinakharinwirot University, Thailand.

(2) Herojit Singh Athokpam, Central Agricultural University, India.

Additional Reviewers:

 

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Veeravan Lekskulchai, Thailand) | File 1 | NA


Stage 2 | Peer review report_2 (Herojit Singh Athokpam, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Impact of Different Levels of Sulphur and Foliar Application of Boron on Zaid Sunflower

Editor(s):

(1) Prof. Daniele De Wrachien, State University of Milan, Italy.

Reviewers:

(1) Kou Hayakawa, National Research Institute for Child Health and Development, Japan.

(2) Sergiy Lavrenko, Kherson State Agrarian and Economic University, Ukraine.

Additional Reviewers:

(1) Avtar Singh Bimbraw, Punjab Agricultural University, India.

(2) Eusebio Benique Olivera, Universidad Nacional del Altiplano, Perú.

(3) Fasiulla, Manipal Institute of Technology, Manipal Academy of Higher Education, India.

(4) M S Kanwar, Sher-e-Kashmir University of Agricultural Sciences & Technology of Kashmir, India.

(5) Olifir Yuriy, Institute of Agriculture of Carpathian Region National Academy of Agrarian Sciences, Ukraine.

(6) Shyamrao Kulkarni, University of Agricultural Sciences, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Kou Hayakawa, Japan) | File 1 | NA


Stage 2 | Peer review report_2 (Sergiy Lavrenko, Ukraine) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Evaluation of Haemostatic Effects of Petroselinum crispum (Parsley) in Wistar Rats

Editor(s):

(1) Dr. Juan Carlos Troiano, Professor, School of Veterinary Medicine, University of Buenos Aires, Buenos Aires, Argentina.

Reviewers:

(1) Maurice Barasa Silali, Masinde Muliro University of Science and Agriculture, Kenya.

(2) Asghar Rajabzadeh, Lorestan University of Medical Sciences, Iran.

(3) Sumangala Rao, Yenepoya Institute of Arts, Science, Commerce and Management, India.

Additional Reviewers:

(1) Sudhansu Ranjan Swain, Dr. A. P. J. Abdul Kalam Technical University, India.

(2) Aditi Munmun Sengupta, University of Calcutta, CMRI Hospital, India.

(3) Jadwiga Sołoducho, Wroclaw University of Science and Technology, Poland.

(4) Mallikarjuna Rao, Dr.Y. S. R University of Health Sciences Vijayawada, India.

(5) Navneet Kumar Verma, Buddha Institute of Pharmacy, India.

(6) Sakinala  Padmavathi, Nirmala College of Pharmacy, India.

(7) V. Pushpa Rani, Loyola College, India.

(8) Vartika Vashistha, MPMSU, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.33/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Maurice Barasa Silali, Kenya) | File 1 | File 2


Stage 2 | Peer review report_2 (Asghar Rajabzadeh, Iran) | File 1 | NA


Stage 2 | Peer review report_3 (Sumangala Rao, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Comparative Effect of Mixture of Bio-pesticide Made of (Blue Green Algae and Neem) and Synthetic Pesticide (Aldrin Dust) in Control of Pest of Telfairia occidentalis

Editor(s):

(1) Dr. J. Rodolfo Rendón Villalobos, Professor, National Polytechnic Institute, Mexico.

Reviewers:

(1) Uday Raj Sharma, BM Reddy College of Pharmacy, India.

(2) Alyaa Jabbar Hamid, Al-Furat Al-Awsat Technical University, Iraq.

Additional Reviewers:

(1) Mohammed Ali Makki AlRubaee, Wasit university, Iraq.

(2) P Ghosh, Vidyasagar University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Uday Raj Sharma, India) | File 1 | NA


Stage 2 | Peer review report_2 (Alyaa Jabbar Hamid, Iraq) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Assessment of Multiple Tolerance Indices to Identify Rice Lines Suitable for the Aerobic System of Cultivation

Editor(s):

(1) Dr. Hon H. Ho, State University of New York, New York, USA.

Reviewers:

(1) Sama Rahimi Devin, Shiraz University, Iran.

(2) Prashanth Sangannavar, India.

Additional Reviewers:

 

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Sama Rahimi Devin, Iran) | File 1 | NA


Stage 2 | Peer review report_2 (Prashanth Sangannavar, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: The Impact of COVID on Microbiology Examination Result with its Further analysis based on Student’s gender and Place of Residence

Editor(s):

(1) Dr. Hetal Pandya, Professor  & Head, Dr N D Deai Faculty of Medical Science & Research, Dharamsinh Desai University, Gujarat, India.

Reviewers:

(1) Melaku Masresha Woldeamanuel, Dire Dawa University, Ethiopia.

(2) Renuka Upadhyaya, India.

(3) Deva Pon Pushpam. I, Bee Enn College of Nursing, India.

(4) Prema Saldanha, Yenepoya Medical College, India.

Additional Reviewers:

(1) Abbas Jedariforoughi, South Dakota State University, USA.

(2) N’gbesso Jean-Paul, University of Felix Houphouët-Boigny, Côte d’Ivoire.

(3) Nilima P. Patil, MUHS University, India.

(4) Shaikh Mohammad Bilal Naseem, Somaiya Vidyavihar University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Melaku Masresha Woldeamanuel, Ethiopia) | File 1 | NA


Stage 2 | Peer review report_2 (Renuka Upadhyaya, India) | File 1 | NA


Stage 2 | Peer review report_3 (Deva Pon Pushpam .I, India) | File 1 | NA


Stage 2 | Peer review report_4 (Prema Saldanha, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA