Peer Review History: CEO Power and Firm Value: Affirmative Action Implications

Editor(s):

(1) Prof. Chun-Chien Kuo, National Taipei University of Business, Taiwan.

Reviewers:

(1) Nasiru Abdulsalam Kaoje, Usmanu Danfodiyo University, Nigeria.

(2) Muhammad Usman Farooq, The Islamia University of Bahawalpur, Pakistan.

(3) Mohamed Ali K S A R, Vels University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Nasiru Abdulsalam Kaoje, Nigeria) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Muhammad Usman Farooq, Pakistan) | File 1 | NA


Stage 2 | Peer Review Report_3 (Mohamed Ali K S A R, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Development of Cocoyam, Red Kidney Bean, and Mango-based Complementary Foods: Impact of Fermentation and Malting on Nutritional, Functional, Anti-nutrient, and Sensory Characteristics

Editor(s):

(1) Prof. Fernando José Cebola Lidon, Universidade Nova de Lisboa, Campus da Caparica, Portugal.

Reviewers:

(1) Narayanan S B, Kerala Veterinary and Animal Sciences University, India.

(2) Ballekallu Chinna Eranna, Arbaminch university,College of Natural and Computational Sciences, Ethiopia.

(3) Paranthaman Ramamoorthy, Vignan’s Foundation for Science, Technology and Research, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Narayanan S B, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Ballekallu Chinna Eranna, Ethiopia) | File 1 | NA


Stage 2 | Peer Review Report_3 (Paranthaman Ramamoorthy, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Worldwide Wheat Diseases their Current Status and Mode of Resistance: A Review

Editor(s):

(1) Prof. Tsygankova Victoria Anatolyivna, Senior Staff Scientist & Principal Researcher, V.P. Kukhar Institute of Bioorganic Chemistry and Petrochemistry of National Academy of Sciences of Ukraine, Ukraine.

Reviewers:

(1) Gangadhara Doggalli, University of Agricultural Sciences, India.

(2) Angela Cherunya, Kenya Agricultural and Livestock Research Organisation, Kenya.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.05/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Gangadhara Doggalli, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Angela Cherunya, Kenya) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Response of Summer Groundnut Varieties as Influenced by Plant Geometry

Editor(s):

(1) Dr. Daniele De Wrachien, Retired Professor, The State University of Milan, Italy.

Reviewers:

(1) Sheeba Rebecca Isaac, KAU, India.

(2) K.Malarkodi, Tamil Nadu Agricultural University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Sheeba Rebecca Isaac, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (K. Malarkodi, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Ga-RBP: A Rule-based Parser for the Syntactic Analysis of the Ga Language of Ghana

Editor(s):

(1) Prof. Francisco Welington de Sousa Lima, Natural Sciences Center, Federal University of Piaui, Brazil, Minister Petrônio Portella University Campus, Brazil.

Reviewers:

(1) V.Rekha, Agurchand Manmull Jain College, India.

(2) Bishwa Ranjan Das, Centre for Translation and Digital Humanities, Ravenshaw University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.9/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (V. Rekha, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Bishwa Ranjan Das, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Delving into Chemical Control Options for Bacterial Canker (Clavibacter michiganensis subsp. michiganensis) in Tomatoes: An In-vitro Study

Editor(s):

(1) Prof. Ioana Grozea, University of Life Sciences “King Mihai I” from Timisoara, Romania.

Reviewers:

(1) Thaer Abdulqader Salih, University of Anbar, Iraq.

(2) Sripriya, Dravidian University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Thaer Abdulqader Salih, Iraq) | File 1 | NA


Stage 2 | Peer Review Report_2 (Sripriya, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Heavy Metal Intake by Fishes of Different River Locations in Bangladesh: A Comparative Statistical Review

Editor(s):

(1) Dr. Jorge Castro Mejía, Xochimlco Metropolitan Autonomous University, Mexico.

Reviewers:

(1) Wahyu Sya’bani, Politeknik ATK Yogyakarta, Indonesia.

(2) Shahira H. EL-Moslamy, Genetic Engineering and Biotechnology Research Institute, City of Scientific Research and Technological Applications, Egypt.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Wahyu Sya’bani, Indonesia) | File 1 | NA


Stage 2 | Peer Review Report_2 (Shahira H. EL-Moslamy, Egypt) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Peer Review History: Effect of UV-C Radiation Intensity on Post-harvest Quality of Two Eggplant Varieties (Solanum aetipicum anguivi L and Solanum macrocarpon L)

Editor(s):

(1) Dr. Chunying Li, Center for Molecular and Translational Medicine, Institute of Biomedical Sciences, Georgia State University, USA.

Reviewers:

(1) Jaswant Prajapati, Punjab Agricultural University, India.

(2) M.Anbarasu, School of Agriculture, Vels Institute of Science, Technology & Advanced Studies, India.

(3) Chandra Kant Saxena, ICAR-Central Institute of Agricultural Engineering, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Jaswant Prajapati, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (M. Anbarasu, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Chandra Kant Saxena, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Examining the Electron Phase Transformation Theory in the Context of Atomic Structure

Editor(s):

(1) Prof. Francisco Marquez-Linares, School of Science and Technology, Universidad Ana G. Méndez-Gurabo Campus, USA.

Reviewers:

(1) K. Jayamoorthy, St. Joseph’s College of Engineering, India.

(2) Haider Omran Essa, Al-Qasim Green University, Iraq.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (K. Jayamoorthy, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Haider Omran Essa, Iraq) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Peer Review History: The Effect of CFO Characteristics on the Quality of Real Surplus: A Case Study of the Chinese Real Estate Industry

Editor(s):

(1) Prof. Ayoub Azzayani, Mohammed V University, Morocco.

Reviewers:

(1) Somya Nagar, Banasthali Vidyapith, India.

(2) Nico Alexander, Trisakti School of Management, Indonesia.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Somya Nagar, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Nico Alexander, Indonesia) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA