Peer Review History: Polycyclic Aromatic Hydrocarbons, PAHs Contamination Levels and Health Risks in Foods Consumed in Nigeria: A Review

Editor(s):

(1) Dr. Ghulam Khaliq, Associate Professor, Lasbela University of Agriculture, Water & Marine Sciences, Uthal, Pakistan.

Reviewers:

(1) Mihaela Lungu, National Research and Development Institute for soil Science, Agrochemistry and Environment, Romania.

(2) Ijeomah, Oluchukwu C., Madonna University, Nigeria.

(3) Carmen Stavarache, Institute of Organic and Supramolecular Chemistry, Romania.

Additional Reviewers:

(1) Andrei Zbuchea, District Emergency Hospital of Ploiesti, Romania.

Additional Reviewers: (Comments received after deadline)

 

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Mihaela Lungu, Romania) | File 1 | NA


Stage 2 | Peer review report_2 (Ijeomah, Oluchukwu C., Nigeria) | File 1 | File 2


Stage 2 | Peer review report_3 (Carmen Stavarache, Romania) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.