Editor(s):
(1) Dr. Hon H. Ho, State University of New York, New York, USA.
Reviewers:
(1) Oleksandr Kuts, The Institute of Vegetable and Melon growing of the National Academy of Agrarian Sciences of Ukraine, Ukraine.
(2) K. Kalaivanan, Arignar Anna Govt.Arts College, Thiruvalluvar University, India.
Additional Reviewers:
Additional Reviewers: (Comments received after deadline)
(1) Nitale M’Balikine Krou, University of Kara, Togo.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.25/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer Review Report_1 (Oleksandr Kuts, Ukraine) | File 1 | NA
Stage 2 | Peer Review Report_2 (K. Kalaivanan, India) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA