Peer Review History: Nanoparticle-Enhanced Approaches for Sustainable Agriculture and Innovations in Food Science

Editor(s):

(1) Prof. Wen-Cheng Liu, National United University, Taiwan.

Reviewers:

(1) Deepak Kumar Namdeo, College of Agriculture, Jawaharlal Nehru Krishi Vishwavidyalaya, India.

(2) Dhiss Tesnim, ENIG, Tunisia.

Additional Reviewers:

(1) Chanchal Singh, Chatrapati Shahu ji Maharaj University, India.

(2) Havva Karahan, Zonguldak Bülent Ecevit University, Turkey.

(3) Muhammad Hadi Saputra, Indonesia.

(4) Suleiman, Muhammed Mustapha, Summit University, Nigeria.

Additional Reviewers: (Comments received after deadline)

(1) Chikezie  Kennedy  Kalu, Jiangsu University; China.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.85/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Deepak Kumar Namdeo, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Dhiss Tesnim, Tunisia) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.