Editor(s):
(1) Dr. Owais Bashir, Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir, Kashmir, India.
(2) Dr. Shiamala Devi Ramaiya, Lecturer, Universiti Putra Malaysia, Bintulu Sarawak Campus, Malaysia.
Reviewers:
(1) Kerrouche Ibrahim, University of Constantine 1, Algeria.
(2) Gabriel Casimiro Lopes Silva Santos, Rio de Janeiro State University, Brazil.
Additional Reviewers:
(1) Abdullah Hassn Mohammed, Tikrit University, Iraq.
(2) Bashir Barau, Federal College of Agricultural Produce Technology, Nigeria.
(3) Shraddha Karcho, JNKVV, India.
(4) Suddhasuchi Das, Malda KVK, Uttar Banga Krishi Viswavidyalaya, India.
(5) Suravoot Yooyongwech, Mahidol University, Thailand.
Additional Reviewers: (Comments received after deadline)
(1) Huda Al Tamimi, Iraq.
(2) Majid Abdulhameed Ibrahim, University of Basrah, Iraq.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer Review Report_1 (Kerrouche Ibrahim, Algeria) | File 1 | NA
Stage 2 | Peer Review Report_2 (Gabriel Casimiro Lopes Silva Santos, Brazil) | File 1 | NA
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA
Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA
Stage 3 | Comment_Editor_2_v1 | File 1 | NA