Editor(s):
(1) Prof. Daniele De Wrachien (Retired), The State University of Milan, Italy.
Reviewers:
(1) Lalita Rana, Sugarcane Research Institute, Dr. Rajendra Prasad Central Agricultural University, India.
(2) Anthony Chinedu Onuigbo, University of Nigeria, Nigeria.
Additional Reviewers:
(1) Aditi Chaudhary, Christ University, India.
(2) Asmaa Mansour Al-Hakeem, Al-Karkh University of Science, Iraq.
(3) Ettapu Aruna, ANGRAU, India.
(4) Halil Turgut Sahin, Isparta University of Applied Sciences, Turkiye.
(5) Mirzakhodjaev Bakhtiyar, Scientific research institute of Sericulture, Uzbekistan.
(6) Mohamed Mohamed El-Komi, National Institute of Oceanography and Fisheries Alexandria, Egypt.
(7) PCD Perera, University of Ruhuna, Sri Lanka.
Additional Reviewers: (Comments received after deadline)
(1) Asmaa Mansour Al-Hakeem, Al-Karkh University of Science, Iraq.
(2) Benjapon Kunlanit, Mahasarakham University, Thailand.
(3) Champa Lal Khatik, SKNAU, India.
(4) Mahrous Abd El-Baset Attia, Agricultural Research Centre, Egypt.
(5) Niroj Kumar Jena, India.
(6) Shashi Prakash Vishwakarma, Bihar Agricultural University, India.
(7) Taghreed El sayed Eissa, Hort. Res. Inst., Egypt.
(8) Yad Vir Singh, Institute of Agricultural Sciences, Banaras Hindu University, India.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 7.5/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer Review Report_1 (Lalita Rana, India) | File 1 | File 2
Stage 2 | Peer Review Report_2 (Anthony Chinedu Onuigbo, Nigeria) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA