Editor(s):
(1) Dr. Mohamed Sassi, Agro Biotechnology and Nutrition Research Laboratory, Ibn Khaldoun University, Algeria.
Reviewers:
(1) Roger Saint-Fort, Mount Royal University, Canada.
(2) Md. Shajedul Islam, Govt. HSS College, National University, Bangladesh.
(3) Rashmi Sharma, SPCGCA, MDSU, India.
Additional Reviewers:
(1) Akash M Sarkar, University of Arizona, USA.
(2) Alice Magha Mufur, The University of Bamenda, Cameroon.
(3) Onoyima C.C, Nigeria Police Academy, Nigeria.
Additional Reviewers: (Comments received after deadline)
(1) Ndoye Seyni, University Cheikh Anta Diop Dakar, Senegal.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.57/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer Review Report_1 (Roger Saint-Fort, Canada) | File 1 | File 2
Stage 2 | Peer Review Report_2 (Md. Shajedul Islam, Bangladesh) | File 1 | NA
Stage 2 | Peer Review Report_3 (Rashmi Sharma, India) | File 1 | NA
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA
Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA