Peer Review History: Effect of Tea Extract and Probiotics on Growth Performance and Carcass Yield of Broiler Chickens

Editor(s):

(1) Prof. Aurora MartĂ­nez Romero, Juarez University, Durango, Mexico.

Reviewers:

(1) Sree Lakshmi A, Institute of Agribusiness Management, University of Agricultural Sciences, India.

(2) Annu, Adarsh Mahila Mahavidyalaya, India.

(3) Grace Twumasi, Sichuan Agricultural University, China.

Additional Reviewers:

(1) Balgees Abu Elgasim Atta Elmnan, University of Khartoum, Sudan.

(2) Iyad Abdel Afou  Badran, Palestine Technical University, Palestine.

(3) Mokshata Gupta, Uttar Pradesh Pandit Deen Dayal Upadhyaya Pashu Chikitsa Vigyan Vishwavidyalaya Evam Go-Anusandhan Sansthan, DUVASU, India.

(4) Netra Prasad Osti, National Animal Science Research Institute (NASRI), Nepal.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.83/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Sree Lakshmi A, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Annu, India) | File 1 | File 2


Stage 2 | Peer Review Report_3 (Grace Twumasi, China) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.