Peer Review History: Impact of Shelf life on the Quality of Cocoa Butter Extracted by Screw Press

Editor(s):

(1) Dr. Daniele De Wrachien, Retired Professor, The State University of Milan, Italy.

Reviewers:

(1) Dorna Abdolkhani, Islamic Azad University, Iran.

(2) Shoheb Shakil Shaikh, Siddhi’s Institute of Pharmacy, India.

(3) Daniel Eshun, Klintaps College of Health and Allied Sciences, Ghana.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.73/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Dorna Abdolkhani, Iran) | File 1 | NA


Stage 2 | Peer Review Report_2 (Shoheb Shakil Shaikh, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Daniel Eshun, Ghana) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.