Peer Review History: Chemical Quality Parameters of Mandarin (Citrus reticulata Blanco.) Fruits Influenced by different Organic Sources

Editor(s):

(1) Dr. Maria Serrano, University Miguel Hernandez, Orihuela, Spain.

Reviewers:

(1) Ahmed El-Sayed Ismail, National Research Center, Egypt.

(2) Kumari Karuna, Bihar Agricultural University, India.

(3) Amandeep Ranjan, Indian Agricultural Research Institute, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.66/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Ahmed El-Sayed Ismail, Egypt) | File 1 | NA


Stage 2 | Peer Review Report_2 (Kumari Karuna, India) | File 1 | File 2


Stage 2 | Peer Review Report_3 (Amandeep Ranjan, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.