Peer Review History: The Sanitary Conditions of Bakeries and Food Safety Practices Assessment of Bakers in Tamale Metropolis, Ghana

Editor(s):

(1) Dr. Rasha Mousa Ahmed Mousa, Associate Professor, University of Jeddah, Saudi Arabia.

Reviewers:

(1) Rajesh Kumar, Post Graduate Institute of Veterinary Education & Research, Rajasthan University of Veterinary and Animal Sciences, India.

(2) Ilori, Abolanle Omolola, Nigerian Stored Products Research Institute, Nigeria.

Additional Reviewers:

(1) Akinleye, Sule Bamidele, University of Ibadan, Nigeria.

(2) Fabrice Tonfack Djkeng, University of Buea, Cameroon.

(3) Fatma Coşkun, Tekirdag Namık Kemal University, Turkey.

(4) Jonhny de Azevedo Maia Junior, Brazil.

(5) Szeto Yim Tong Savio, Hong Kong Baptist University, Hong Kong.

(6) Tatik Khusniati, Indonesia.

(7) Vinod Dhingra, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9.5/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Rajesh Kumar, India) | File 1 | File 2


Stage 2 | Peer review report_2 (Ilori, Abolanle Omolola, Nigeria) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


 

Posted in Review History.