Peer Review History: Influence of Commonly Available Food sources on Extension of Vase Life of Gladiolus (Gladiolus grandiflorus L.) cv. Swarnima

Editor(s):

(1) Dr. Wen-Cheng Liu, Professor, National United University, Taiwan.

(2) Dr. Paola Angelini, University of Perugia, Italy.

Reviewers:

(1) Anil Bhushan, SKUAST, India.

(2) Abhinav Kumar, Bhagwant University, India.

Additional Reviewers:

(1) Ajay Bhardwaj, Bihar Agricultural University, India.

(2) V. Divyabharathi, Institute of Agriculture, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Anil Bhushan, India) | File 1 | NA


Stage 2 | Peer review report_2 (Abhinav Kumar, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Journal Change | File 1 | NA


Stage 3 | Comment_Editor_2_v1 | File 1 | NA


Posted in Review History.