Peer Review History: Isolation, Characterization and Screening of Lactic Acid Bacteria from Non-dairy Foods: An Attempt to Unveil their Probiotic Potential

Editor(s):

(1) Dr. Chen Chin Chang, Adjunct Professor, Hebei Normal University, China.

Reviewers:

(1) Mahendrakumar Ramrang Dubey, Sat Kaival College of Pharmacy, India.

(2) Ali Mohammed Saadi, Northern Technical University, Iraq.

Additional Reviewers:

(1) Dago Dougba Noel, Peleforo Gon Coulibaly University, Ivory Coast.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Mahendrakumar Ramrang Dubey, India) | File 1 | NA


Stage 2 | Peer review report_2 (Ali Mohammed Saadi, Iraq) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.