Editor(s):
(1) Dr. Hon H. Ho, State University of New York, New York, USA.
Reviewers:
(1) Tatyana Boryanova Balabanova, University of Food Technology, Bulgaria.
(2) Calugar Anamaria, University of Agricultural Science and Veterinary Medicine of Cluj Napoca, Romania.
(3) Rashid Hussain, India.
(4) Fátima de Cássia Oliveira Gomes, Centro Federal de Educação Tecnológica de Minas Gerais, Brazil.
Additional Reviewers:
(1) Imene Rajhi, Centre of Biotechnology of Borj Cedria, Tunisia.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.5/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Tatyana Boryanova Balabanova, Bulgaria) | File 1 | NA
Stage 2 | Peer review report_2 (Calugar Anamaria, Romania) | File 1 | NA
Stage 2 | Peer review report_3 (Rashid Hussain, India) | File 1 | NA
Stage 2 | Peer review report_4 (Fátima de Cássia Oliveira Gomes, Brazil) | File 1 | NA
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA