Peer Review History: The Effect of Phosphorylation (Sodium Trimetaphosphate) of Faro 40 Rice Starch for the Production of Pharmaceutical Grade Starch

Editor(s):

(1) Dr. T. P. West, Professor, Texas A&M University-Commerce, USA.

Reviewers:

(1) Maria Erna Kustyawati, University of Lampung, Indonesia.

(2) Voonna Tejeswara Rao, MVR Degree and PG College, India.

(3) Dumitru Gabriela, Alexandru Ioan Cuza University of Iasi, Romania.

Additional Reviewers:

(1) Angélica García-Quintero, Universidad del Valle, Colombia.

(2) Kushagra Dubey, Smriti College of Pharmaceutical Education, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.83/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Maria Erna Kustyawati, Indonesia) | File 1 | File 2


Stage 2 | Peer review report_2 (Voonna Tejeswara Rao, India) | File 1 | NA


Stage 2 | Peer review report_3 (Dumitru Gabriela, Romania) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.