Editor(s):
(1) Dr. Muhammad Kasib Khan, University of Agriculture, Pakistan.
Reviewers:
(1) Okoh Olayinka Sunday, Anchor University, Nigeria.
(2) Serban Eugen Cucu, National Research and Development Institute for Food, Romania.
Additional Reviewers:
(1) Chandra Shekhar Singh, Dr Rmlavadh University, India.
(2) Grace O. Tona, Ladoke Akintola University of Technology, Nigeria.
(3) Khodanitska Olena, Vinnytsia Mykhailo Kotsiubynskyi State Pedagogical University, Ukraine.
(4) Mtibaa Latifa, Tunisia.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.5/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Okoh Olayinka Sunday, Nigeria) | File 1 | File 2
Stage 2 | Peer review report_2 (Serban Eugen Cucu, Romania) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA