Peer Review History: Effect of Beeswax Addition in the Mechanical and Antimicrobial Properties of Edible Film Based on Fish Gelatin and Nanochitosan: A Review

Editor(s):

(1) Prof. (Dr.) Yong X. Gan, Professor, California State Polytechnic University, Pomona, USA.

Reviewers:

(1) Aba-Toumnou lucie, University of Bangui, Central African Republic.

(2) Nidhi Budhalakoti, CIAB, India.

(3) Yakov G. Verkhivker, Odessa National University of Technology, Ukraine.

Additional Reviewers:

(1) Agriopoulou Sofia, University of the Peloponnese, Greece.

(2) Enas Abdulsahib Badi, Iraq.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Aba-Toumnou lucie, Central African Republic) | File 1 | File 2


Stage 2 | Peer review report_2 (Nidhi Budhalakoti, India) | File 1 | NA


Stage 2 | Peer review report_3 (Yakov G. Verkhivker, Ukraine) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.