Editor(s):
(1) Dr. Fang Xiang, International Business School, University of International and Business Economics, China.
Reviewers:
(1) I Gede Ketut Adiputra, Universitas Hindu Indonesia, Indonesia.
(2) Teresa Pinto, School of Life Sciences and Environment, University of Trás-os-Montes e Alto Douro, Portugal.
Additional Reviewers:
(1) Basazinew Degu Gebremedin, Ethiopian Institute of Agricultural Research, Ethiopia.
(2) Marwan Noori Ramadhan, College of Agriculture, University of Basrah, Iraq.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 7/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (I Gede Ketut Adiputra, Indonesia) | File 1 | File 2
Stage 2 | Peer review report_2 (Teresa Pinto, Portugal) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA