Peer Review History: Antibiogram of Escherichia coli Isolated from Fish (Salmon Fish)/Meat (Beef)

Editor(s):

(1) Dr. Arulselvan Palanisamy, Visiting Professor, School of Bio-Engineering, Centre for Materials Engineering and Regenerative Medicine, Bharath Institute of Higher Education and Research, India.

Reviewers:

(1) A.K.M. Mostafa Anower, Patuakhali Science and Technology University, Bangladesh.

(2) Anil Pokhrel, Tribhuvan University, Nepal.

Additional Reviewers:

(1) Israel Mensah-Attipoe, University for Development Staudies, Ghana.

(2) Shereen Rachel Varghese, Christian Medical College & Hospital, India.

(3) Regea Dabsu Hirpa, Wollega University, Ethiopia.

(4) Emad Aladawy, Crimea State Medical University, The Netherlands.

(5) Kalidas N. Kohale, Tata Institute of Fundamental Research, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (A.K.M. Mostafa Anower, Bangladesh) | File 1 | NA


Stage 2 | Peer review report_2 (Anil Pokhrel, Nepal) | File 1 | File 2


Stage 2 | Journal change | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.