Editor(s):
(1) Dr. Marco Trevisan, Professor, Institute of Agricultural Chemistry and Environmental Research Centre Biomass, Catholic University of the Sacred Heart, Italy.
Reviewers:
(1) Firoozeh Chamandoosti, Iranian Research Institute of Plant Protection, Iran.
(2) Bello Olunike Adetunji, Osun State College of Education, Nigeria.
(3) Arun Kumar Ramu, Centre for Research and Development, PRIST Deemed to be University, India.
Additional Reviewers:
(1) Aba-Toumnou, University of Bangui, Central African Republic.
(2) Ali Hussein Jasim, Al-Qasim Green University, Iraq.
(3) Anang Susanto, Merdeka University, Indonesia.
(4) Edmund Osei Owusu, CSIR-PGRRI, Ghana.
Additional Reviewers: (Comments received after deadline)
(1) Calugar Anamaria, University of Agricultural Science and Veterinary Medicine of Cluj Napoca, Romania.
(2) Jesús G. Rodríguez Diego, Autonomous Metropolitan University, México.
(3) Jhinuk Basu Mullick, University of Florida, USA.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.5/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Firoozeh Chamandoosti, Iran) | File 1 | File 2
Stage 2 | Peer review report_2 (Bello Olunike Adetunji, Nigeria) | File 1 | File 2
Stage 2 | Peer review report_3 (Arun Kumar Ramu, India) | File 1 | NA
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA