Peer Review History: Standardization of Wood Apple (Limonia acidissima) Pickle

Editor(s):

(1) Dr. Hon H. Ho, State University of New York, New York, USA.

Reviewers:

(1) Andreia da Silva Almeida, Federal University of Pelotas, Brazil.

(2) Emilia Elisabeth Raimondo, National University of Cuyo, University Juan Agustín Maza, Argentina.

Additional Reviewers:

(1) Uzuazokaro M. Agatemor, UK.

Additional Reviewers: (Comments received after deadline)

(1) Hernawati, Universitas Pendidikan Indonesia (UPI), Indonesia.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 9/10

Average Peer review marks at publication stage: 9.5/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Andreia da Silva Almeida, Brazil) | File 1 | NA


Stage 2 | Peer review report_2 (Emilia Elisabeth Raimondo, Argentina) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.