Peer Review History: Assessment of Opportunities and Challenges for Women Entrepreneur in Digital Age

Editor(s):

(1) Prof. Abdullah Aydin, Kırşehir Ahi Evran University, Turkey.

Reviewers:

(1) J. Vasanthakumar, Annmalai University, India.

(2) Joydip Ghosal, University of Calcutta, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (J. Vasanthakumar, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Joydip Ghosal, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | File 2


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Peer Review History: Effect of Panchagavya on Growth, Yield and Quality of Zucchini (Cucurbita pepo) under Protected Condition

Editor(s):

(1) Dr. Preeya Puangsomlee Wangsomnuk, Khon Kaen University, Khon Kaen, Thailand.

(2) Dr. Iram Liaqat, Associate Professor, Govt. College University, Lahore, Pakistan.

Reviewers:

(1) Serhii Rieznik, State Biotechnological University, Ukraine.

(2) Wirdhatul Muslihatin, Institut Teknologi Sepuluh Nopember, Indonesia.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.35/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Serhii Rieznik, Ukraine) | File 1 | NA


Stage 2 | Peer Review Report_2 (Wirdhatul Muslihatin, Indonesia) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | File 2


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Stage 3 | Comment_Editor_2_v1 | File 1 | NA


Peer Review History: Management of Fall Armyworm (Spodoptera frugiperda) in Maize with Oil Based Formulations of Metarhizium rileyi

Editor(s):

(1) Prof. Dalong Guo, College of Horticulture and Plant Protection, Henan University of Science and Technology, China.

Reviewers:

(1) Soner Soylu, Kemal University, Turkey.

(2) N.Geetha, Sugar Research Institute of Fiji, Fiji.

(3) Pedro Saul Castillo Carrillo, Universidad Nacional de Tumbes, Peru.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.66/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Soner Soylu, Turkey) | File 1 | NA


Stage 2 | Peer Review Report_2 (N. Geetha, Fiji) | File 1 | NA


Stage 2 | Peer Review Report_3 (Pedro Saul Castillo Carrillo, Peru) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Extreme Values and Reliability Measures of Continuous Erlang Mixtures

Editor(s):

(1) Prof. Emeritus Manuel Alberto M. Ferreira, Iscte-Instituto Universitário de Lisboa, Portugal.

Reviewers:

(1) Navleen Singh Rekhi, DAV Institute of Engineering & Technology, India.

(2) Raju Nellutla, Guru Nanak Institutions Technical Campus (A), India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Navleen Singh Rekhi, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Raju Nellutla, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | File 2


Stage 3 | Comment_Editor_1_v2 | File 1 | NA


Peer Review History: Impact of Planting Dates on NPK Content in Soybean Plants and Seeds across Different Cultivars

Editor(s):

(1) Dr. Mohamed Fadel, National Research Center, Egypt.

(2) Dr. Mohammad Reza Naroui Rad, Sistan Agricultural and Natural Resources Research and Education Center, Iran.

Reviewers:

(1) Zakia Bouzoubaa, INRA Institute, Morocco.

(2) Shwetha B N, University of Agricultural Sciences, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 6.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Zakia Bouzoubaa, Morocco) | File 1 | NA


Stage 2 | Peer Review Report_2 (Shwetha B N, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Comment_Editor_2_v1 | File 1 | NA


Peer Review History: Study of Genetic Variability and Path Analysis for Yield Attributing Traits in Linseed (Linum usitatissimum L.)

Editor(s):

(1) Prof. Emeritus Ahmed Medhat Mohamed Al-Naggar, Cairo University, Egypt.

Reviewers:

(1) Riya Pal, The University of Burdwan, India.

(2) Asma Mahjoub, Biotechnology Center of Borj Cedria, Tunisia.

(3) Justina Boloebi Porbeni, Federal University of Agriculture, Nigeria.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.33/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Riya Pal, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Asma Mahjoub, Tunisia) | File 1 | File 2


Stage 2 | Peer Review Report_3 (Justina Boloebi Porbeni, Nigeria) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Evaluation of Aonla Varieties for Yield and Quality under Semi-Arid Conditions

Editor(s):

(1) Dr. Iram Liaqat, Associate Professor, Govt. College University, Lahore, Pakistan.

Reviewers:

(1) Dewa Nyoman Oka, IKIP Saraswati, Indonesia.

(2) Shiva Prasad Adhikari, IAAS, Nepal.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Dewa Nyoman Oka, Indonesia) | File 1 | NA


Stage 2 | Peer Review Report_2 (Shiva Prasad Adhikari, Nepal) | File 1 | File 2


Stage 2 | Journal Change_1 | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Effect of Different Coatings on the Quality and Shelf Life of Ber (Ziziphus mauritiana)

Editor(s):

(1) Prof. Aleksandr Nikolaevich Sekisov, Kuban State Agrarian University, Russia and Institute of Construction and Transport Infrastructure, Kuban State Technological University, Russia.

(2) Dr. Fatemeh Nejatzadeh, Islamic Azad University, Iran.

Reviewers:

(1) Seyedhamidreza Ziaolhagh, Agricultural and Natural Resources Research and Education Center of Semnan, AREEO, Iran.

(2) Bachra Yahya, University Hassan II of Casablanca, Morocco.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Seyedhamidreza Ziaolhagh, Iran) | File 1 | NA


Stage 2 | Peer Review Report_2 (Bachra Yahya, Morocco) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Stage 3 | Comment_Editor_2_v1 | File 1 | NA


Peer Review History: Effect of Different Treatments on Chemical Components of Fermented Probiotic Millet Dried Mix

Editor(s):

(1) Dr. Foluso O. Osunsanmi, University of Zululand, South Africa.

Reviewers:

(1) Khwairakpam Bembem, ICAR-Central Institute of Post-Harvest Engineering and Technology, India.

(2) Magdalin Leonard Dorobat, National University of Science and Technology POLITEHNICA Bucharest, Romania.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Khwairakpam Bembem, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Magdalin Leonard Dorobat, Romania) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA