Editor(s):

(1) Dr. Luciana Furlaneto-Maia, Lecturer, Federal Technological University of Parana, Brazil.

Reviewers:

(1) Sripriya, Dravidian University, India.

(2) Santosh Sajjan, Veterinary College, KVAFSU, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.4/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Sripriya, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Santosh Sajjan, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Lei Zhang, Winston Salem State University, USA.

(2) Prof. Thomas F. George, Chancellor Emeritus, University of Missouri-St. Louis, USA.

Reviewers:

(1) Tadesse Walelign, Debre Tabor University, Ethiopia.

(2) Zeeshan, Bacha Khan University, Pakistan.

Additional Reviewers:

(1) Eshetu Haile Gorfie, Bahir Dar University, Ethiopia.

Additional Reviewers: (Comments received after deadline)

(1) Francisco Augusto Aparecido Gomes, Federal University of Technology – Paraná (UTFPR), Brazil.

(2) R. Chandramohan, Nachiappa Swamigal Arts and Science College, India.

(3) Yasir Zulfiqar, Pakistan Institute of Engineering and Applied Sciences, Pakistan.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Tadesse Walelign, Ethiopia) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Zeeshan, Pakistan) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Editor(s):

(1) Dr. Mohammad Reza Naroui Rad, Sistan Agricultural and Natural Resources Research and Education Center, Iran.

Reviewers:

(1) Daniela Sabina Poșta, University of Life Sciences “King Mihai I” from Timișoara, Romania.

(2) Olga Martínez, Universidad Nacional de Salta, Argentina.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

(1) Dipan Adhikari, Hooghly Mohsin College, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Daniela Sabina Poșta, Romania) | File 1 | NA

Stage 2 | Peer Review Report_2 (Olga Martínez, Argentina) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. LUO, Ching-Ruey (Edward), Associate Professor, National Chi Nan University, Taiwan.

Reviewers:

(1) Ritu Ahlawat, University of Delhi, India.

(2) Arnold G. Apdohan, Caraga State University, Philippines.

Additional Reviewers:

(1) Zhang Mengdi, Tianjin University, China.

Additional Reviewers: (Comments received after deadline)

(1) El Mehdi Sellami, University Hassan II, Morocco.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.4/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Ritu Ahlawat, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Arnold G. Apdohan, Philippines) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Nishant Kumar, National Institute of Food Technology Entrepreneurship and Management, India.

Reviewers:

(1) Ali Ikram, University Institute of Food Science and Technology, The University of Lahore, Pakistan.

(2) Vishal Ramesh Rasve, SAJVPM’s, College of Pharmaceutical Sciences and Research Center, India.

(3) Mohsen Mobini-Dehkordi, Shahrekord University, Iran.

Additional Reviewers:

(1) Khan Ayesha Tazeen, Dr. Bamu Marathwada University, India.

(2) Madhulika Banerjee, Vishnu Dental College, India.

(3) Subhas Chandra Jana, Raiganj University, India.

(4) Uma Shankar Prasad Uday, Brainware University Kolkata, India.

(5) Vikas Balasaheb Joshi, N. B. Mehta Science College, University of Mumbai, India.

Additional Reviewers: (Comments received after deadline)

(1) Hermalina Sinay, University of Pattimura, Indonesia.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Ali Ikram, Pakistan) | File 1 | NA

Stage 2 | Peer Review Report_2 (Vishal Ramesh Rasve, India) | File 1 | NA

Stage 2 | Peer Review Report_3 (Mohsen Mobini-Dehkordi, Iran) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | File 2

Editor(s):

(1) Dr. Daniele De Wrachien, Retired Professor, The State University of Milan, Italy.

Reviewers:

(1) Herbert Kimura, University of Brasilia, Brazil.

(2) Ambrose Mutuku Nzamalu, University of Rwanda, Rwanda.

(3) G. Bhaskar, ANR College of Arts and Science, India.

Additional Reviewers:

(1) M. Satyavathi, Vignan’s Institute of Engineering for Women, India.

(2) Raymond R Adegboyega, Formerly Olabisi Onabanjo University, Nigeria.

(3) Ruthwinnie Munene, Mount Kenya University, Kenya.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.24/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Herbert Kimura, Brazil) | File 1 | NA

Stage 2 | Peer Review Report_2 (Ambrose Mutuku Nzamalu, Rwanda) | File 1 | File 2

Stage 2 | Peer Review Report_3 (G. Bhaskar, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Villagomez Cortes Jose Alfredo Santiago, University of Veracruz, Mexico.

Reviewers:

(1) Abdul Saleem, Indus University, Pakistan.

(2) Md. Faisal-E-Alam, Begum Rokeya University, Bangladesh.

Additional Reviewers:

(1) Abera Teshome Aleli, Ambo Univesity, Ethiopia.

(2) Asrat Solomon Kenasew, Jinka University, Ethiopia.

(3) Yoesoep Edhie Rachmad, USA.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.3/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Abdul Saleem, Pakistan) | File 1 | NA

Stage 2 | Peer Review Report_2 (Md. Faisal-E-Alam, Bangladesh) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | File 2

Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA

Editor(s):

(1) Prof. Aurora Martínez Romero, Juarez University, Durango, Mexico.

Reviewers:

(1) Jitendra Sunte, Lingaraj Appa Engineering College, India.

(2) Dandira Tarirai, Chinhoyi University of Technology, Zimbabwe.

Additional Reviewers:

(1) Beatriz Estevez, Université Sorbonne, France.

(2) Nithyaprakash V, Kumaraguru College of Technology, India.

(3) Sameer Kumar Swarup, India.

Additional Reviewers: (Comments received after deadline)

(1) Narasimha Reddy Donthi, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.35/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Jitendra Sunte, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Dandira Tarirai, Zimbabwe) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Iram Liaqat, Associate Professor, Govt. College University, Lahore, Pakistan.

Reviewers:

(1) Leonardo Vitorino Costa de Aquino, Federal Rural University of Semi-Arid, Brazil.

(2) Ni Gst.Ag.Gde Eka Martiningsih, Universitas Mahasaraswati Denpasar, Indonesia.

Additional Reviewers:

(1) Farshid Talat, Iran.

(2) Theeranat Suwanaruang, Kalasin University, Thailand.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.2/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Leonardo Vitorino Costa de Aquino, Brazil) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Ni Gst.Ag.Gde Eka Martiningsih, Indonesia) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Lixiang Cao, Sun Yat-sen University, China.

Reviewers:

(1) Tran Huu Ai, Van Hien University, Vietnam.

(2) Ganjahalli Vani, ICAR-Central Institute of Agricultural Engineering, India.

Additional Reviewers:

(1) Ninoska Margarita Paz Palacios, Universidad Bolivariana de Venezuela, Republica Bolivariana de Venezuela.

(2) Pribadyo, Teuku Umar University, Indonesia.

Additional Reviewers: (Comments received after deadline)

(1) Narjis Zamil Abdulzahra, Al- Nahrain University, Iraq.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Tran Huu Ai , Vietnam) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Ganjahalli Vani, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA