Editor(s):

(1) Dr. P. Valarmathi, Scientist, ICAR- Central Institute for Cotton Research, Coimbatore, India.

Reviewers:

(1) Vimlesh Kumar, ANDUAT, India.

(2) Praveen Kumar, Agriculture University, India.

Additional Reviewers:

(1) Atom Annupama Devi, Pandit Deen Dayal Upadhyay Institute of Agricultural Sciences, India.

(2) B. A. Monpara, Junagadh Agricultural University, India.

(3) Basavaraj PS, ICAR-National Institute of Abiotic Stress Management, India

(4) Kalpataru Nanda, ICAR-National Rice Research Institute, India.

(5) M. Vengatesh, Tamil Nadu Agricultural University, Jaya Agricultural College, India.

(6) Shiv Prakash Shrivastav, Lovely Professional University, India.

(7) Susmita Cherukuri, ICAR-Indian Institute of Maize Research, India.

(8) Vijay Sharma, Banda University of Agriculture and Technology, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Vimlesh Kumar, India) | File 1 | File 2

Stage 2 | Peer review report_2 (Praveen Kumar, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Hon H. Ho, State University of New York, New York, USA.

Reviewers:

(1) Daniela Trifan, Romania.

(2) Abanda Well Victorien Bienvenu, Cameroon.

Additional Reviewers:

(1) Kruti Dave, Ganpat University, India.

Additional Reviewers: (Comments received after deadline)

(1) Ali Hussein Jasim, Al-Qasim Green University, Iraq.

(2) Salisu Audu Baba, College of Education, Nigeria.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Daniela Trifan, Romania) | File 1 | NA

Stage 2 | Peer review report_2 (Abanda Well Victorien Bienvenu, Cameroon) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Rachana Pathak, Assistant Professor, University of Lucknow, India.

Reviewers:

(1) Ruben Villafuerte Diaz, Universidad Veracruzana, Mexico.

(2) Musa Emre Kavgaci, Ankara University, Turkey.

Additional Reviewers:

(1) Jorge Alfredo Esquivel-Avila, Universidad Autonoma Metropolitana, Mexico.

(2) Low Khee Lam, Malaysia.

Additional Reviewers: (Comments received after deadline)

(1) G Donald Allen, Texas A&M University, USA.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.9/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Ruben Villafuerte Diaz, Mexico) | File 1 | NA

Stage 2 | Peer review report_2 (Musa Emre Kavgaci, Turkey) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Ahmed Medhat Mohamed Al-Naggar, Professor, Cairo University, Egypt.

Reviewers:

(1) Purushottam Subedi, Nepal.

(2) R R Upasani, Birsa Agricultural University, India.

(3) Carmine Boniello, University of Salerno, Italy.

(4) KVS Seshendra Kumar, GITAM, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.7/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Purushottam Subedi, Nepal) | File 1 | NA

Stage 2 | Peer review report_2 (R R Upasani, India) | File 1 | File 2

Stage 2 | Peer review report_3 (Carmine Boniello, Italy) | File 1 | NA

Stage 2 | Peer review report_4 (KVS Seshendra Kumar, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Kadhim M. Ibrahim, Professor, College of Biotechnology, Al-Nahrain University, Iraq.

Reviewers:

(1) Abdulsalam Rabiu Anate, Federal College of Land Resources Technology, Nigeria.

(2) Olfa Ezzine, Institut National de Recherches en Génie Rural, Eaux et Forêts, University of Carthage, Tunisia.

Additional Reviewers:

(1) Rania Mortada Khater, Egypt.

Additional Reviewers: (Comments received after deadline)

(1) Alireza Bahrminejad, Islamic Azad University, Iran.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Abdulsalam Rabiu Anate, Nigeria) | File 1 | File 2

Stage 2 | Peer review report_2 (Olfa Ezzine, Tunisia) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Langa Tembo, University of Zambia, Lusaka, Zambia.

Reviewers:

(1) Esra Cebeci, Bati Akdeniz Agricultural Research Institute, Turkiye.

(2) Avtar Singh Bimbraw, Punjab Agricultural University, India.

Additional Reviewers:

(1) Jorge Octavio Virues Delgadillo, Universidad Veracruzana, México.

(2) Miguel Armando López Beltrán, Autonomous University, México.

(3) Ruth Wanjau, Kenyatta University, Kenya.

Additional Reviewers: (Comments received after deadline)

(1) Marko Josipović, Agricultural Institute, Croatia.

(2) Nedjah  Nawel, National Higher School of Technology and Engineering, Algeria.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Esra Cebeci, Turkiye) | File 1 | File 2

Stage 2 | Peer review report_2 (Avtar Singh Bimbraw, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA

Editor(s):

(1) Dr. Francisco Cruz-Sosa, Metropolitan Autonomous University Iztapalapa Campus, Av. San Rafael Atlixco 186 México City, México.

Reviewers:

(1) Tran Thi Ngoc Lan, Forest Science Institute of Central Highlands, Vietnam.

(2) Zafar Iqbal Khan, University of Sargodha, Pakistan.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Tran Thi Ngoc Lan, Vietnam) | File 1 | File 2

Stage 2 | Peer review report_2 (Zafar Iqbal Khan, Pakistan) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Xingting Wang, Assistant Professor, Louisiana State University, Baton Rouge, USA.

(2) Dr. Danilo Costarelli, University of Perugia, Italy.

Reviewers:

(1) M. Rameshkumar, P. A. College of Engineering and Technology, India.

(2) Ankur Kumar Shukla, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

(1) Adel Shirazy, Amirkabir University of Technology, Iran.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (M. Rameshkumar, India) | File 1 | NA

Stage 2 | Peer review report_2 (Ankur Kumar Shukla, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Editor(s):

(1) Dr. E. Seda Koc, Associate Professor, Vocational School of Health Sciences, Namık Kemal University, Turkey.

Reviewers:

(1) Muhammad Fuad, University of Lampung (Unila), Indonesia.

(2) Eduardo Mario Lacues Apud, Catholic University of Uruguay, Uruguay.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

(1) Renu Sharma, PGIMER, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 6/10

Average Peer review marks at publication stage: 8.5/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Muhammad Fuad, Indonesia) | File 1 | File 2

Stage 2 | Peer review report_2 (Eduardo Mario Lacues Apud, Uruguay) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Rafik Karaman, Professor, College of Pharmacy, Al-Quds University, Palestine.

(2) Dr. R. Deveswaran, Associate Professor & Head,Drug Design and Development Centre, M.S.Ramaiah University of Applied Sciences, India.

Reviewers:

(1) Dennis G. Caballes, The National Teachers College, Philippines.

(2) Snowie Y. Balansag, World Citi Colleges, Philippines.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Dennis G. Caballes, Philippines) | File 1 | NA

Stage 2 | Peer review report_2 (Snowie Y. Balansag, Philippines) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA