Editor(s):

(1) Dr. Imran Shabbir, Assistant Professor, Bahauddin Zakariya University (BZU), Multan, Pakistan.

Reviewers:

(1) George Timothy Opande, Kaimosi Friends University, Kenya.

(2) Amit A. Shahane, Central Agricultural University, India.

Additional Reviewers:

(1) Geray Hagos Gebru, Aksum University, Ethiopia.

(2) Jadesha.G, University of Agricultural Sciences, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.4/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (George Timothy Opande, Kenya) | File 1 | File 2

Stage 2 | Peer review report_2 (Amit A. Shahane, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Isidro Alberto Perez Bartolome, Associate Professor, University of Valladolid, Spain.

Reviewers:

(1) Shahira H. EL-Moslamy, Genetic Engineering and Biotechnology Research Institute, City of Scientific Research and Technological Applications, Egypt.

(2) Emoleila Itoandon, Almon Research University, India.

Additional Reviewers:

(1) Marwan Noori Ramadhan, College of Agriculture, University of Basrah, Iraq.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.7/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Shahira H. EL-Moslamy, Egypt) | File 1 | NA

Stage 2 | Peer review report_2 (Emoleila Itoandon, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA

Editor(s):

(1) Dr. Rishee K. Kalaria, Assistant Professor, Navsari Agricultural University, Surat, India.

Reviewers:

(1) Mohammed Ali Makki Al Rubaee, Wasit University, Iraq.

(2) Abanda Well Victorien Bienvenu, Cameroon.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Mohammed Ali Makki Al Rubaee, Iraq) | File 1 | NA

Stage 2 | Peer review report_2 (Abanda Well Victorien Bienvenu, Cameroon) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | File 2

Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA

Editor(s):

(1) Dr. Hon H. Ho, State University of New York, New York, USA.

Reviewers:

(1) Subin K Jose, Christ College Autonomous, India.

(2) Ramin Samieifard, The Pennsylvania State University, USA.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

(1) Ruchuon Wanna, Mahasarakham University, Thailand.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 9/10

Average Peer review marks at publication stage: 9.5/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Subin K Jose, India) | File 1 | NA

Stage 2 | Peer review report_2 (Ramin Samieifard, USA) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Francisco Welington de Sousa Lima, Universidade Federal do Piauí, Teresina, Brazil.

Reviewers:

(1) Gabriel Gomes de Oliveira, UNICAMP, FEEC, Brazil.

(2) Manu Mitra, University of Bridgeport, USA.

(3) Shahab Wahhab Kareem, Erbil Polytechnic University, Iraq.

Additional Reviewers:

(1) Antonio Luque De La Rosa, Universidad De Almería, Spain.

(2) Archana B Saxena, JIMS (Jagan Institute of Management Studies), India.

(3) Gajendra Sharma, Kathmandu University, Nepal.

(4) Mudasir M. Kirmani, Sher-e-Kashmir University of Agricultural Sciences & Technology, India.

(5) Nilton Cezar Carraro, Federal University of São Carlos, Brazil.

(6) Petr Mikhailovich Korolev, Studia Korolevae Int, Russian Federation.

(7) R. Nedunchelian, Anna University, India.

(8) R Praveen Sam, G. Pulla Reddy Engineering College, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.33/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Gabriel Gomes de Oliveira, Brazil) | File 1 | NA

Stage 2 | Peer review report_2 (Manu Mitra, USA) | File 1 | File 2

Stage 2 | Peer review report_3 (Shahab Wahhab Kareem, Iraq) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Dariusz Jacek Jakóbczak, Assistant Professor, Koszalin University of Technology, Poland.

Reviewers:

(1) K. Lenin, Prasad V. Potluri Siddhartha Institute of Technology, India.

(2) Eliana Mariela Werbin, National University of Cordoba, Argentina.

Additional Reviewers:

(1) Athanase Polymenis, University of Patras, France.

(2) Shatrajit Goswami, Institute of advance Education and Research, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (K. Lenin, India) | File 1 | NA

Stage 2 | Peer review report_2 (Eliana Mariela Werbin, Argentina) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Wolfgang Linert, Professor, Institute of Applied Synthetic Chemistry, Vienna University of Technology Getreidemarkt, Austria.

Reviewers:

(1) Ankita M. Rayate, G. M. D. Arts, B. W. Commerce and Science College, India.

(2) Sandy Subala, LIPS Research Foundation, India.

(3) Marvel Reuben Suwitono, Universitas Advent Indonesia, Indonesia.

(4) Mona Abdel-Azeem El-Attar, High Institute of Engineering & Technology, Egypt.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.62/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Ankita M. Rayate, India) | File 1 | NA

Stage 2 | Peer review report_2 (Sandy Subala, India) | File 1 | NA

Stage 2 | Peer review report_3 (Marvel Reuben Suwitono, Indonesia) | File 1 | NA

Stage 2 | Peer review report_4 (Mona Abdel-Azeem El-Attar, Egypt) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Hon H. Ho, State University of New York, New York, USA.

Reviewers:

(1) Wasan Salih Hussain, Mosul University, Iraq.

(2) Janardhan Nehul, Dadapatil Rajale College of Science, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

(1) Vahid Mehrizadeh, University of Tabriz, Iran.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 9/10

Average Peer review marks at publication stage: 9.5/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Wasan Salih Hussain, Iraq) | File 1 | File 2

Stage 2 | Peer review report_2 (Janardhan Nehul, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Luis Enrique Ibarra Morales, Research Professor, State University of Sonora, Mexico.

Reviewers:

(1) Asma Jabeen, Indian Institute of Rice Research, Osmania University, India.

(2) Giovanni Guimarães Landa, Centro Universitário Vale do Cricaré, Brazil.

(3) La Ode M Aslan, Halu Oleo University, Indonesia.

Additional Reviewers:

(1) Ishita Samajdar, University of Calcutta, India.

(2) Javed Gafur Khan Pathan, College of Fishery Science, Maharashtra Animal & Fishery Sciences University, India.

(3) Saleem  Khalid Jebur, Al-Isra’a University, Iraq.

(4) Samiran Patra, West Bengal University of Animal and Fishery Sciences, India.

Additional Reviewers: (Comments received after deadline)

(1) Rajni Johar Chhatwal, Maitreyi College, University of Delhi, India.

(2) S. P. Biswas, Dibrugarh University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.87/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Asma Jabeen, India) | File 1 | NA

Stage 2 | Peer review report_2 (Giovanni Guimarães Landa, Brazil) | File 1 | NA

Stage 2 | Peer review report_3 (La Ode M Aslan, Indonesia) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Imran Shabbir, Assistant Professor, Bahauddin Zakariya University (BZU), Multan, Pakistan.

(2) Prof. Daniele De Wrachien, State University of Milan, Italy.

Reviewers:

(1) Esraa Ashraf Ahmed El Hawary, Ain Shams University, Egypt.

(2) Nihad Abdul-Lateef Ali Kadhim, College of Agriculture, AL -Qasim Green University, Iraq.

Additional Reviewers:

(1) El-Sayed H. Shaurub, Cairo University, Egypt.

(2) Farshid Talat, AREEO, Iran.

(3) George Timothy Opande, Kaimosi Friends University, Kenya.

(4) João Rufino de Freitas Filho, Rural Federal University of Pernambuco, Brazil.

(5) Madhu T N, ICAR – Central Plantation crops Research Institute, India.

(6) Marwan Noori Ramadhan, College of Agriculture, University of Basrah, Iraq.

(7) Nguyen Thi Lang, High Agricultural Technology Research Institute, VietNam.

(8) Shadia El-Sayed Abd El-Aziz, National Research Centre, Egypt.

(9) Shahram Gilaninia, IAURASHT.AC.IR, Iran.

(10) Vishal Vilasrao Naiknaware, Swa. Sawarkar College, Beed. Dr B A M University, India.

Additional Reviewers: (Comments received after deadline)

(1) Amit A. Shahane, Central Agricultural University, India.

(2) El Kbiach Mohammed L’bachir, Abdelmalek Essaadi University, Morocco.

(3) Víctor Manuel de Jesús Canché Ek, México.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.55/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Esraa Ashraf Ahmed El Hawary, Egypt) | File 1 | NA

Stage 2 | Peer review report_2 (Nihad Abdul-Lateef Ali Kadhim, Iraq) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA