Peer Review History: Evaluation of Different Substrates for Growth and Yield Parameters of Pink Oyster Mushroom (Pleurotus djamor)

Editor(s):

(1) Prof. Lixiang Cao, Sun Yat-sen University, China.

Reviewers:

(1) Niranjan Chinara, OUAT, India.

(2) Okafor Maryrose Chikaosolu, Nnamdi Azikiwe University, Nigeri.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Niranjan Chinara, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Okafor Maryrose Chikaosolu, Nigeri) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Effect of Artificial LED and Natural Light on the Growth of Cucumber Plant (Cucumis sativus) in Hydroponic System

Editor(s):

(1) Dr. Chan-Min Liu, School of Life Science, Xuzhou Normal University, China.

Reviewers:

(1) Kalavati Prajapati, Shri P.H.G. Muni. Arts and Science College, India.

(2) Abdollah Beyk-Khormizi, Yazd University, Iran.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.65/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Kalavati Prajapati, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Abdollah Beyk-Khormizi, Iran) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Investigating the Synergistic Effect of Temperature and pH Dynamics on Biogas Yield from Lignocellulosic Biomass Codigested with Cow dung

Editor(s):

(1) Dr. Ana Claudia Correia Coelho, University of Trás-os-Montes and Alto Douro, Portugal.

Reviewers:

(1) Kofi Ampomah-Benefo, Council for Scientific and Industrial Research-Institute of Industrial Research, Ghana.

(2) Adamma C. E Ibeaja, Abia State University, Nigeria.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.6/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Kofi Ampomah-Benefo, Ghana) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Adamma C. E Ibeaja, Nigeria) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Varietal Evaluation of Tuberose for Commercial Traits

Editor(s):

(1) Dr. Mohammed Jard Kadhim, Assistant Professor, Al- Furat Al- Awsat Technical University, Iraq.

Reviewers:

(1) Karthik D R, University of Agricultural Sciences, India.

(2) Sudipta Roy, Bengal College of Pharmaceutical Technology, India.

(3) Chandrashekar S Y, College of Horticulture, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.66/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Karthik D R, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Sudipta Roy, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Chandrashekar S Y, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Effect of Different Substrates and Time of Application of Nutrient at Different Concentration on Growth Parameters of Lettuce (Lactuca sativa L.)

Editor(s):

(1) Dr. Fatemeh Nejatzadeh, Assistant Professor, Islamic Azad University, Iran.

Reviewers:

(1) Marvi Sharma, Sher-e-Kashmir University of Agricultural Sciences and Technology- Jammu (SKUAST-J), India.

(2) Kapil Prasad Marasini, HICAST (Himalayan College of Agricultural Sciences & Technology), Nepal.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Marvi Sharma, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Kapil Prasad Marasini, Nepal) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Azotobacter as a Possible Bio-fertilizer for Managing Soil and Plant Health: A Review

Editor(s):

(1) Dr.  Mohammed Jard Kadhim, Assistant Professor, Al- Furat  Al- Awsat Technical University, Iraq.

Reviewers:

(1) Aditya, National Institute of Food Technology Entrepreneurship and Management, Kundli-131028 (NIFTEM-K), India.

(2) Arun Kumar Rath, SJCET, (Utkal University), India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Aditya, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Arun Kumar Rath, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Neuroprotective Effects of Curcuma longa and Rosmarinus officinalis Extracts on Oxidative Stress and Inflammation in the Brains of Alcohol-treated Rats

Editor(s):

(1) Prof. Kashmira J. Gohil, Director/Dean, Anand College of Pharmacy, Sharda Group of Institutions (SGI), India.

Reviewers:

(1) Ayesh Das, Saveetha Dental College, India.

(2) Kumari Akanksha, Birla Institute of Technology Mesra, India.

(3) Tahoora Ansari, Allana College of Pharmacy, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.16/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Ayesh Das, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Kumari Akanksha, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Tahoora Ansari, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Microsurgical Coronally Advanced Flap with Platelet-Rich Fibrin and Hyaluronic Acid Gel for Localized Gingival Recession Coverage: A Case Report

Editor(s):

(1) Prof. Boonlert Kukiattrakoon, Prince of Songkla University, Thailand.

Reviewers:

(1) Prince Soni, Govt. College of Dentistry, India.

(2) Jananni Muthu, Sri Balaji Vidyapeeth, India.

(3) Swati Gupta, USA.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.66/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Prince Soni, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Jananni Muthu, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Swati Gupta, USA) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Impact of Organic Manures and Humic Acid on Nutrient Dynamics and Crop Performance in Pearl Millet–Chickpea Cropping System

Editor(s):

(1) Prof. Marco Trevisan, DiSTAS, Università Cattolica del Sacro Cuore, Italy.

Reviewers:

(1) Ashraf Ahmed Mohamed Habib, Desert Research Centre, Egypt.

(2) Farshid Talat, Areeo, Iran.

(3) Hiteshvari V. Korat, Gujarat Natural Farming Science University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Ashraf Ahmed Mohamed Habib, Egypt) | File 1 | NA


Stage 2 | Peer Review Report_2 (Farshid Talat, Iran) | File 1 | NA


Stage 2 | Peer Review Report_3 (Hiteshvari V. Korat, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: The Role of Sudanese Forests Agro-ecosystem in Improving the Cation Exchange Capacity and Exchangeable Bases of a Sandy Soil in Western Burkina Faso

Editor(s):

(1) Prof. Chen Chin Chang, Tainan University of Technology, Taiwan.

Reviewers:

(1) Glory Olaoluwatomi Oluwabiyi, Olabisi Onabanjo University, Nigeria.

(2) Mohammad Halim Khan, Atarra Post Graduate College, Bundelkhand University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Glory Olaoluwatomi Oluwabiyi, Nigeria) | File 1 | NA


Stage 2 | Peer Review Report_2 (Mohammad Halim Khan, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA