Editor(s):

(1) Dr. Fatemeh Nejatzadeh, Islamic Azad University, Iran.

Reviewers:

(1) Ghassan Jayed Zaidan, Tikrit University, Iraq.

(2) Farshid Talat, AREEO, IRAN.

Additional Reviewers:

(1) Alireza Allameh, Rice Research Institute of Iran, Iran.

(2) Mohammad Reza Zargaran Khouzani, Khuzestan University of Agricultural Sciences and Natural Resources, Iran.

(3) Sima Kundu, Bangladesh.

(4) Waleed Khalid Shahatha Al-Juheishy, University of Mosul, Iraq.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Ghassan Jayed Zaidan, Iraq) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Farshid Talat, IRAN) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Iqtidar Hussain, Assistant Professor, Gomal University, Pakistan.

Reviewers:

(1) Sanjoy Kumar Karna, Tribhuvan University, Nepal.

(2) Julia Marixara Sousa Da Silva, School, Federal University of Goias, Brazil.

Additional Reviewers:

(1) Esatu Bekele Bayde, Arba Minch University, Ethiopia.

(2) Renu Kumari, Rajasthan University of Veterinary and Animal Sciences, India.

(3) Vignesh P, Tamil Nadu Dr. J. Jayalalithaa Fisheries University, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Sanjoy Kumar Karna, Nepal) | File 1 | NA

Stage 2 | Peer Review Report_2 (Julia Marixara Sousa Da Silva, Brazil) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Felipe Silva Semaan, Fluminense Federal University, Brazil.

Reviewers:

(1) M V N Srujan Manohar, Malla Reddy University, India.

(2) S. Saravanan, Annamalai University, India.

(3) Valery Kostin, E.O. Paton Electric Welding Institute, Ukraine.

Additional Reviewers:

(1) Aivars Aboltins, Latvia University of Life Sciences and Technologies, Latvia.

(2) Ibrahim Sabry, Benha University, Egypt.

(3) Roman Selin, Ukraine.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.17

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (M V N Srujan Manohar, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (S. Saravanan, India) | File 1 | NA

Stage 2 | Peer Review Report_3 (Valery Kostin, Ukraine) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Guang Yih Sheu, Associate Professor, Chang-Jung Christian University, Taiwan.

Reviewers:

(1) Win Ko Myint Thu, Russian University of Transport, Myanmar.

(2) Pradeep A R, Sri Siddhartha Academy of Higher, India.

(3) Muhammad Kh, Nera East University, Iraq.

Additional Reviewers:

(1) Iyer Vijayalaxmi Kasinath, School of Planning and Architecture, Vijayawada, India.

(2) Christ John L. Marcos, Mapua University, Philippines.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.33/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Win Ko Myint Thu, Myanmar) | File 1 | NA

Stage 2 | Peer Review Report_2 (Pradeep A R, India) | File 1 | NA

Stage 2 | Peer Review Report_3 (Muhammad Kh, Iraq) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Bojan Durin, Associate professor, University North, Croatia.

Reviewers:

(1) Shivank Goswami, India.

(2) Irom Prabin Meitei, Mizoram University, India.

(3) Chuba Sunny Nwachukwu, Onitsha Business School, Nigeria.

Additional Reviewers:

(1) Jamil Hassan Abdulkareem, Al-Hikmah University, Nigeria.

(2) Raj Malhotra, Tezpur University, India.

(3) Sani Damamisau Mohammed, Federal University Dutse, Nigeria.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Shivank Goswami, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Irom Prabin Meitei, India) | File 1 | NA

Stage 2 | Peer Review Report_3 (Chuba Sunny Nwachukwu, Nigeria) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Mohamed Abdel-Raheem, National Research Centre, Egypt.

(2) Prof. Lixiang Cao, Sun Yat-sen University, China.

Reviewers:

(1) Prakashchandra Natavarlal Parmar, Navsari Agricultural University, India.

(2) Yogesh Kumar, Bihar Agricultural University, India.

Additional Reviewers:

(1) Fresew Belete Gebretsadik, Debre Berhan University, Ethiopia.

(2) Md. Shahadat Hossain Khan, Hajee Mohammad Danesh Science and Technology University, Bangladesh.

(3) Rahul Sharma, Punjab Agricultural University, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Prakashchandra Natavarlal Parmar, India) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Yogesh Kumar, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Editor(s):

(1) Prof. Lixiang Cao, Sun Yat-sen University, China.

Reviewers:

(1) Havugimana Sylvestre, Rwanda Polytechnic- Karongi College, Rwanda.

(2) Aishmita Gantait, Sam Higginbottom University of Agriculture Science and Technology, India.

(3) G.Nehru, Acharaya N G Ranga Agricultural University (ANGRAU ), India.

Additional Reviewers:

(1) Eshwar Singh, H.N.B Garhwal University, India.

(2) Mihir A. Hansalia, N. M. College of Agriculture, Navsari Agricultural University, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.16/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Havugimana Sylvestre, Rwanda) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Aishmita Gantait, India) | File 1 | NA

Stage 2 | Peer Review Report_3 (G.Nehru, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Daniele De Wrachien, The State University of Milan, Italy.

Reviewers:

(1) Gangadhar K, India.

(2) Abdullahi Lawan, Yobe State College of Agriculture Gujba, Nigeria.

Additional Reviewers:

(1) Kusumakar Gautam, Sher-E-Kashmir University of Agricultural Sciences and Technology of Kashmir, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9.05/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Abdullahi Lawan, Nigeria) | File 1 | NA

Stage 2 | Peer Review Report_2 (Gangadhar K, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Mohamed Abdel-Raheem, National Research Centre, Egypt.

Reviewers:

(1) Numan Bildirici, Van Yuzuncu Yıl University, Turkiye.

(2) Sangeeta G. Sankhalkar, Parvatibai Chowgule College of Arts and Science, India.

Additional Reviewers:

(1) Vikas Verma, College of Agriculture, CAU, Imphal, India.

(2) Jyotsna Dayma, Nirwan University, India.

(3) M.S. Mahesh, Banaras Hindu University, India.

(4) Omesh Thakur, College of Agriculture and Research Station Gariabandh, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Numan Bildirici, Turkiye) | File 1 | NA

Stage 2 | Peer Review Report_2 (Sangeeta G. Sankhalkar, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Lixiang Cao, Sun Yat-sen University, China.

Reviewers:

(1) Senthamil E, University of Agricultural Sciences, India.

(2) Midde Sai Kumar, Malla Reddy University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Senthamil E, India) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Midde Sai Kumar, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA