Editor(s):

(1) Prof. Boonlert Kukiattrakoon, Prince of Songkla University, Thailand.

Reviewers:

(1) Tahrir Aldelaimi, University of Anbar, Iraq.

(2) Luan D. Nguyen, Vietnam National University, Vietnam.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Tahrir Aldelaimi, Iraq) | File 1 | NA

Stage 2 | Peer Review Report_2 (Luan D. Nguyen , Vietnam) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. M. Yuvaraj, Assistant Professor, Agricultural College and Research Institute, India.

Reviewers:

(1) Brota Sing Bey, College of Post Graduate Studies in Agricultural Sciences, CAU, India.

(2) Vijayachandra Reddy. S., University of Agricultural Sciences, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Brota Sing Bey, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Vijayachandra Reddy. S., India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA

Editor(s):

(1) Prof. Hon H. Ho, State University of New York, USA.

Reviewers:

(1) Jahnabi Goswami, Gauhati University, India.

(2) Abdul Basit, Pakistan.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Jahnabi Goswami, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Abdul Basit, Pakistan) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Dan Răzvan Popoviciu, Ovidius University of Constanța, Romania.

Reviewers:

(1) Binoy Tripura, Agricultural Extension Krishi Vigyan Kend , India.

(2) Bernard Yumbya, Kenya.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Binoy Tripura ,India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Bernard Yumbya, Kenya) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Afroz Alam, Associate Professor, Banasthali Vidyapith, India.

Reviewers:

(1) Suphathida Aumtong, Maejo University, Thailand.

(2) Anastasia Bashkireva, Ryazan State University, Russia.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Suphathida Aumtong, Thailand) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Anastasia Bashkireva, Russia) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Jehad M. H. Ighbareyeh, Assistant Professor, Al-Quds Open University, Hebron Branch, Abu Ktellah St., Hebron, Hebron, Palestine.

Reviewers:

(1) Byamukama Willbroad, Bishop Stuart University, Uganda.

(2) Raghu Bir Bista, Tribhuvan University, Nepal.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Byamukama Willbroad, Uganda) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Raghu Bir Bista, Nepal) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Daniele De Wrachien (Retired), The State University of Milan, Italy.

Reviewers:

(1) Bharat L. Gadakh, K.R.T.Arts, B.H.Commerce and A.M. Science College, India.

(2) Suraj Kalgonda Patil, DKTEs Textile & Engineering Institute, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Bharat L. Gadakh, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Suraj Kalgonda Patil, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Anthony R. Lupo, University of Missouri, USA.

Reviewers:

(1) Yibeni Shantio Tsopoe, DBSKKV, India.

(2) Mrutyunjay Padhiary, Assam University, India.

(3) Pranav Raj, SHUATS, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.86/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Yibeni Shantio Tsopoe, India) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Mrutyunjay Padhiary, India) | File 1 | NA

Stage 2 | Peer Review Report_3 (Pranav Raj, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Jehad M. H. Ighbareyeh, Assistant Professor, Al-Quds Open University, Hebron Branch, Palestine.

Reviewers:

(1) Gangaraju Subramanyam, Acharya N.G Ranga Agricultural University, India.

(2) Ipsita Pattanaik, Siksha ‘O’ Anusandhan University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Gangaraju Subramanyam, India) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Ipsita Pattanaik, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Rasmia Sayed Sayed Darwesh, Production deputy, Agriculture Research Center (ARC), Egypt.

Reviewers:

(1) Jaime Felipe Herrera Paredes, Universidad Bernardo O’Higgins, Chile.

(2) Muzamal Mehmood, University of Agriculture, Pakistan.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 6.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Jaime Felipe Herrera Paredes, Chile) | File 1 | NA

Stage 2 | Peer Review Report_2 (Muzamal Mehmood, Pakistan) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA