Editor(s):
(1) Dr. Saheb Pal, ICAR- Indian Agricultural Research Institute, Gauria Karma, Barhi, Hazaribagh, Jharkhand, India.
Reviewers:
(1) Karthikeyan B, Tamil Nadu Agricultural University, India.
(2) Gujjala Narayana Swamy, Acharya N G Ranga Agricultural University, India.
Additional Reviewers:
(1) Hari Baksh, Veer Bahadur Singh Purvanchal University, India.
(2) Jesús Armando Lucas-Bautista, Autonomous University of Querétaro, México.
(3) Manjul Mishra, Apex University, India.
(4) Nivya Mariam Paul, Mar Athanasius College (Autonomous), India.
(5) Shrihari Ashok Pingle, Sangamner Nagarpalika Arts, D J Malpani Commerce and B N Sarda Science College (Autonomous), India.
(6) Sodah Muhammad Gwam, Niger State College of Agriculture, Mokwa, Nigeria.
Additional Reviewers: (Comments received after deadline)
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 7.75/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Karthikeyan B, India) | File 1 | File 2
Stage 2 | Peer review report_2 (Gujjala Narayana Swamy, India) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | File 2
Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA