Editor(s):
(1) Prof. Daniele De Wrachien, State University of Milan, Italy.
Reviewers:
(1) Małgorzata Skwierawska, University of Warmia and Mazury, Poland.
(2) Barikara Umesh, University of Agricultural Sciences, India.
Additional Reviewers:
(1) V Vijaya Lakshmi, Prof Jayashankar Telangana State Agricultural University, India.
(2) Ankur Kumar Tanwar, University of Delhi, India.
(3) Anthoula Gleridou, Aristotle University of Thessaloniki, Greece.
(4) Hamdy M. Abdel-Rahman, National Research Centre, Egypt.
(5) Khairy Abdel-Maksoud Mohamed Abada, Cairo University, Egypt.
(6) Lovelyn Bihnchang Epouse Ngwa, North Carolina Agricultural and Technical State University, USA.
(7) Nik Nur Shaadah Nik Dzulkefli, Universiti Teknologi Mara, Malaysia.
(8) Nweze Basil Obasi, Ebonyi State University, Nigeria.
(9) Nyimas Popi Indriani, Universitas Padjadjaran, Indonesia.
(10) Praveen Kumar Chachaiya, Agriculture University, India.
(11) Prerna Baraily, Uttar Banga Krishi Viswavidhyalaya, India.
(12) Shweta B Kukreti, Kerala Forest Research Institute, India.
Additional Reviewers: (Comments received after deadline)
(1) Nejjar El Ansari Zineb, Abdelmalek Essaadi University, Morocco.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 7.25/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Małgorzata Skwierawska, Poland) | File 1 | File 2
Stage 2 | Peer review report_2 (Barikara Umesh, India) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA