Editor(s):.

(1) Dr. Angelica Machi Lazarin, Associate Professor, State University of Maringa, Brazil.

Reviewers:

(1) Alvaro Torres Islas, Universidad Autonoma del Estado de Morelos, México.

(2) Adel H. Ali, Taiz University, Yemen.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Alvaro Torres Islas, México) | File 1 | NA

Stage 2 | Peer review report_2 (Adel H. Ali, Yemen) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Chen Chin Chang, Adjunct Professor, Hebei Normal University, China.

Reviewers:

(1) Esameldin B, M, Kabbashi, National Food Research Center, Sudan.

(2) Parviz Sharifi Ziveh, Iran.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Esameldin B, M, Kabbashi, Sudan) | File 1 | File 2

Stage 2 | Peer review report_2 (Parviz Sharifi Ziveh, Iran) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):.

(1) Dr. Asma Hanif, Assistant Professor, University of Karachi, Pakistan.

Reviewers:

(1) Asoke Kumar Sannigrahi, Advanced Management Institute for Training and Achievement, India.

(2) Miguel Armando López Beltrán, Autonomous of Sinaloa University, México.

Additional Reviewers:

(1) Amiya Kumar Prusty, C.V.Raman Global University, India.

(2) Chinyere Ogbodo, Joseph Sarwuan Tarka University, Nigeria.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Asoke Kumar Sannigrahi, India) | File 1 | NA

Stage 2 | Peer review report_2 (Miguel Armando López Beltrán, México) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Marco Trevisan, Professor, Institute of Agricultural Chemistry and Environmental Research Centre Biomass, Catholic University of the Sacred Heart, Italy.

Reviewers:

(1) Akas Pinaringan Sujalu, University of 17 Agustus 1945, Indonesia.

(2) Carlos Eduardo Silveira da Silva, Federal Rural University of Rio de Janeiro, Brazil.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

(1) Karri Rama Rao, Dr. V. S. Krishna Govt Degree & PG College, Andhra University, India.

(2) Neelam Kumari, Himachal Pradesh University, India.

(3) Smija M K, Kannur University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 6.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Akas Pinaringan Sujalu, Indonesia) | File 1 | NA

Stage 2 | Peer review report_2 (Carlos Eduardo Silveira da Silva, Brazil) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Levent Son Levent, School of Silifke, The University of Mersin, Turkey.

Reviewers:

(1) Fatima Karim Khudair Alasadi, University of Kerbala, College of Education for Pure Sciences, Iraq.

(2) Suhad Abdul Azeez Ibrahim, Al-Nahrain University, Iraq.

(3) Nweze Basil Obasi, Ebonyi State University, Nigeria.

Additional Reviewers:

(1) Noé Anes García, University Oviedo, Spain.

Additional Reviewers: (Comments received after deadline)

(1) Mark Anthony A. Mangoba, Philippines.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Fatima Karim Khudair Alasadi, Iraq) | File 1 | NA

Stage 2 | Peer review report_2 (Suhad Abdul Azeez Ibrahim, Iraq) | File 1 | File 2

Stage 2 | Peer review report_3 (Nweze Basil Obasi, Nigeria) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Francisco Cruz-Sosa, Metropolitan Autonomous University Iztapalapa Campus, Av. San Rafael Atlixco 186 México City, México.

Reviewers:

(1) Esameldin B. M. Kabbashi, National Food Research Center, Sudan.

(2) Sandro Ângelo de Souza, Faculdade Santa Rita de Cássia, Brazil.

Additional Reviewers:

(1) Aditya Irawan, Mulawarman University, Indonesia.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 6.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Esameldin B. M. Kabbashi, Sudan) | File 1 | File 2

Stage 2 | Peer review report_2 (Sandro Ângelo de Souza, Brazil) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA

Editor(s):

(1) Dr. Afroz Alam, Associate Professor, Banasthali University (accredited A grade by NAAC), P.O. Banasthali Vidyapith, India.

Reviewers:

(1) V. Selvanarayanan, Annamalai University, India

(2) Rigoberto Fimia Duarte, University of Medical Sciences of Villa Clara (UCM-VC), Cuba.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (V. Selvanarayanan, India) | File 1 | NA

Stage 2 | Peer review report_2 (Rigoberto Fimia Duarte, Cuba) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Anthony R. Lupo, University of Missouri, Columbia, USA.

Reviewers:

(1) Swapnil Pandey, Punjab Agricultural University, India.

(2) José Carlos Fialho de Resende, Brazil.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

(1) Mark Anthony A. Mangoba, Philippines.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 6.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Swapnil Pandey, India) | File 1 | File 2

Stage 2 | Peer review report_2 (José Carlos Fialho de Resende, Brazil) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Daniele De Wrachien, State University of Milan, Italy.

Reviewers:

(1) Mukesh Kumar, Government College Bahadurgarh, India.

(2) Yogesh Ashok Garde, Navsari Agricultural University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Mukesh Kumar, India) | File 1 | File 2

Stage 2 | Peer review report_2 (Yogesh Ashok Garde, India) | File 1 | File 2

Stage 2 | Journal change | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Isidro Alberto Perez Bartolome, Associate Professor, University of Valladolid, Spain.

(2) Dr. Afroz Alam, Associate Professor, Banasthali University (accredited A grade by NAAC), P.O. Banasthali Vidyapith, India.

(3) Prof. Daniele De Wrachien, State University of Milan, Italy.

Reviewers:

(1) Moumita Malakar, Central University of Tamil Nadu, India.

(2) Refaz Ahmad Dar, Govt Degree College for Women, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Moumita Malakar, India) | File 1 | File 2

Stage 2 | Peer review report_2 (Refaz Ahmad Dar, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 2 | Comment_Editor_1_v1 | File 1 | NA

Stage 2 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Stage 3 | Comment_Editor_3_v1 | File 1 | NA