Peer Review History: Commensal and Pathogenic Bacteria Associated with Farmed Rainbow Trout (Oncorhynchus mykiss Walbum) and Aquaculture Environment

Editor(s):

(1) Dr. Fatemeh Nejatzadeh, Assistant Professor, Islamic Azad University, Iran.

Reviewers:

(1) Nourhan Eissa, University of Sadat City, Egypt.

(2) Agustina, Mulawarman University, Indonesia.

Additional Reviewers:

(1) Younus Jasim Abdullah, Northern Technical University, Mosul Technical Medical Institute, Iraq.

(2) S. Vigneshwari, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Nourhan Eissa, Egypt) | File 1 | NA


Stage 2 | Peer Review Report_2 (Agustina, Indonesia) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Impact of Different Organic Nutrient Sources on Soil Chemical Properties in Rabi-season Rapeseed Cultivation

Editor(s):

(1) Dr. Preeya Puangsomlee Wangsomnuk, Khon Kaen University, Thailand.

Reviewers:

(1) Rami Kaba, Fanshawe college , Canada.

(2) Benouadah Salima, Abdelhamid Ibn Badis Mostaganem, Algeria.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Rami Kaba, Canada) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Benouadah Salima, Algeria) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Evaluation of Physiological Parameters and Growth Phenology in Rice Cultivars under Irrigated Conditions of Raipur Plain

Editor(s):

(1) Prof. Tsygankova Victoria Anatolyivna, Institute of Bioorganic Chemistry and Petrochemistry, National Academy of Sciences of Ukraine, Ukraine.

Reviewers:

(1) Najibullah Ebrahimi, Ghazni University, Afghanistan.

(2) Charles Nyarang’o Nyamwamu, University of Eldoret, Kenya.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Najibullah Ebrahimi, Afghanistan) | File 1 | NA


Stage 2 | Peer Review Report_2 (Charles Nyarang’o Nyamwamu, Kenya) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Probing the Seroprevalence of HIV infection Among Persons Attending Healthcare Facilities in Port Harcourt, Rivers State, Nigeria During 2022–2023

Editor(s):

(1) Prof. Abdelmonem Awad M. Hegazy, Zagazig University, Egypt and Zarqa University, Jordan.

Reviewers:

(1) Sarab Kahtan Abedalrahman, Iraq.

(2) Tri Siswati, Indonesia.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.6/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Sarab Kahtan Abedalrahman, Iraq) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Tri Siswati, Indonesia) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Peer Review History: Review on Modern Breeding and Biotechnological Techniques for Enhancing Breeding Potential of Legume Crops

Editor(s):

(1) Prof. Marco Trevisan, DiSTAS, Università Cattolica del Sacro Cuore, Italy.

Reviewers:

(1) Debtosh Patra, MITS School of Biotechnology, Utkal University, India.

(2) Zafar Imam, Government Polytechnic College, Bhagalpur, India.

Additional Reviewers:

(1) Reza Mohammadhassan, University of Otago, New Zealand.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Debtosh Patra, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Zafar Imam, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Nanotechnology Interventions in Fruit Production: Enhancing Production and Quality

Editor(s):

(1) Dr. Afroz Alam, Associate Professor, Banasthali Vidyapith, India.

Reviewers:

(1) Mohamed Abdelmonem Abdelfattah Abdelsamea, MSA University, Egypt.

(2) Abhishek Vinod Hole, Abhinav Education Society’s College of Pharmacy, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.65/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Mohamed Abdelmonem Abdelfattah Abdelsamea, Egypt) | File 1 | NA


Stage 2 | Peer Review Report_2 (Abhishek Vinod Hole, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Changes in the Soil Chemical Properties due to Mangifera indica (Mango) Biomass on the Soil in Western Burkina Faso

Editor(s):

(1) Dr. Vinayaka K.S, Assistant Professor and HOD, Sri Venkataramana Swamy College, Karnataka, India.

Reviewers:

(1) Sujata Sinha, ICMR, India.

(2) M. Kumaresan, Vels Institutes of Science, Technology and Advanced Studies, India.

(3) Saurav Barman, Centurion University, India.

Additional Reviewers:

(1) Aman Verma, Acharya Narendra Deva University of Agriculture and Technology, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Sujata Sinha, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (M. Kumaresan, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Saurav Barman, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Impacts of Anthropogenic Activities on Water Quality of Ouangolodougou Dam, Côte d’Ivoire

Editor(s):

(1) Dr. Nitin Mishra, Assistant Professor, Graphic Era University, India.

Reviewers:

(1) Monika Dubey, Government College Daman, India.

(2) Ravikant Singh, Swami Vivekanand University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Monika Dubey, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Ravikant Singh, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Role of Enzymes in Food Processing

Editor(s):

(1) Dr. Guillermo Yanowsky Reyes, Old Civil Hospital of Guadalajara “Fray Antonio Alcalde”, Mexico.

Reviewers:

(1) Nabi Ikram, University of Blida 1, Algeria.

(2) Armando Abel Massingue, Universidade Save, Mozambique.

Additional Reviewers:

(1) Noor Us Saba Shujaat, Abdul Wali Khan University Mardan, Pakistan.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Nabi Ikram, Algeria) | File 1 | NA


Stage 2 | Peer Review Report_2 (Armando Abel Massingue, Mozambique) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Biological Activities and Phytochemical Constituents in the Stimulatory Potential of Tithonia diversifolia Fermented Extracts: A Review

Editor(s):

(1) Prof. Francisco Cruz-Sosa, Autonomous Metropolitan University, Mexico.

(2) Prof. Marcello Iriti, Milan State University, Italy.

Reviewers:

(1) Sumia Urainab, Government College University, Pakistan.

(2) Sambed Kumar Chaube, Institute of Agricultural sciences, BHU, India.

(3) Yaser Soleimani, Shahid Beheshti University, Iran.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Sumia Urainab, Pakistan) | File 1 | NA


Stage 2 | Peer Review Report_2 (Sambed Kumar Chaube, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Yaser Soleimani, Iran) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Comment_Editor_2_v1 | File 1 | NA