Peer Review History: The Effect of Tea Additives and Decoction Time on the Antioxidant Activity of Traditional Libyan Tea

Editor(s):

(1) Dr. Chunhua Zhou, Professor, College of Horticulture and Plant Protection, Yangzhou University, China.

Reviewers:

(1) Ari Yuniarto, Muhammadiyah A.R. Fachruddin University, Indonesia.

(2) Azzawi M Hadi, University of Nineveh, Iraq.

Additional Reviewers:

(1) Nabanita Ghosh, GITAM Deemed to be University, India.

(2) Geeta Deodatt Parulkar, Attached to Maharashtra University of Health Sciences, India.

(3) Madhu Toshniwal, Govt. Women Engineering College, India.

(4) R. Anitha, Bharathi Women’s College, India.

(5) Tamboli Naziya Ashpak, Sahyadri College of Pharmacy, India.

(6) Valerio Benedetti, Experimental Zooprophylactic Institute for Piedmont, Italy.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Ari Yuniarto, Indonesia) | File 1 | File 2


Stage 2 | Peer review report_2 (Azzawi M Hadi, Iraq) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: OSMO-Microwave Drying of Pineapple (Ananas comosus) Slices: Mass Transfer Kinetics and Product Quality Characterization

Editor(s):

(1) Dr. Ferial M. Abu-Salem, Professor, National Research Centre, Egypt.

Reviewers:

(1) Pornpimol Muangthai, Srinakharinwirot University, Thailand.

(2) Safwan Ashour, Gaziantep University, Türkiye.

Additional Reviewers:

(1) Bamidele Martin Amos-Tautua, Niger Delta University, Nigeria.

(2) Dovel Branquinho Ernesto, Instituto Superior Politécnico De Manica (ISPM), Mozambique.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Pornpimol Muangthai, Thailand)) | File 1 | NA


Stage 2 | Peer review report_2 (Safwan Ashour, Türkiye) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: An Overview of Lingual Orthodontics: Advantages and Disadvantages

Editor(s):

(1) Prof. Boonlert Kukiattrakoon, Prince of Songkla University, Thailand.

Reviewers:

(1) Dharmashree Satyarup, Siksha O Anusandhan Deemed to be University, India.

(2) Ahmed Mohamed Ahmed Ismail, Ain Shams University, Egypt, University of Bonn, Germany.

(3) Archna Nagpal, University of Connecticut, United States of America.

Additional Reviewers:

(1) Hashim Mueen Hussein, Al-Rafidain University-College, Iraq.

(2) Ana João Lopes Aguiar, University of Dental Medicine in Oporto, Portugal.

(3) Gauri Vichare, BVDU Dental College, India.

(4) Ghada Abd Alrhman Taqa, College of Dentistry, University of Mosul, Iraq.

(5) Gustavo Fernandes, University of Michigan, USA.

(6) Poonam Agrawal, Sharda University, India.

(7) Stephen Ayoade Fadare, Mindanao State University, Philippines.

(8) Sumit Munjal, India.

(9) Vala Mehryar Alviri, Shahid Beheshti University, Iran.

(10) Eenal Bhambri, Surendera Dental College & Research Institute, India.

(11) Myat Thu Thu Win, Myanmar.

(12) R. S. Pavithra, Tamilnadu Dr.MGR Medical University, India.

(13) Pawandeep Kaur Sandhu Virk, India.

(14) Sukhpal Kaur, Desh Bhagat dental College & Hospital, India.

(15) Archana Rani, King George’s Medical University, India.

(16) Himawan Halim, Universitas Trisakti, Indonesia.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.66/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Dharmashree Satyarup, India) | File 1 | File 2


Stage 2 | Peer review report_2 (Ahmed Mohamed Ahmed Ismail, Germany, Egypt) | File 1 | NA


Stage 2 | Peer review report_3 (Archna Nagpal, United States of America) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Effect of Sulphur and Boron on Growth Characterstics, Yield Components and Productivity Parameters of Mustard (Brassica juncea L.) under Rainfed Condition of Chitrakoot Region, Madhya Pradesh, India

Editor(s):

(1) Dr. Yalçın Coşkun, Associate Professor, Lapseki Vocational College, Çanakkale Onsekiz Mart University, Turkey.

Reviewers:

(1) P. Basuchaudhuri, Indian Council of Agriculture Research, India.

(2) Eman Hamed El-Sayed Afifi, Agriculture Research Centre, Horticulture Research Institute, Egypt.

Additional Reviewers:

(1) Chibi Simon, Zimbabwe Open University, Zimbabwe.

(2) Dwi Susanto, Mulawarman University, Indonesia.

(3) Safaa Fathy Saleh Ali, Jazan University & Fayuom University, Egypt.

(4) Taghreed  El Sayed Eissa, Egypt.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (P. Basuchaudhuri, India) | File 1 | File 2


Stage 2 | Peer review report_2 (Eman Hamed El-Sayed Afifi, Egypt) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: A Correlation Study between Dengue Incidence and Climatological Factors in the Philippines

Editor(s):

(1) Dr. Danilo Costarelli, University of Perugia, Italy.

Reviewers:

(1) Leonid Galchynsky, Igor Sikorsky National Technical University of Ukraine “KPI”, Ukraine.

(2) Nikhat Parveen, K L University, India.

Additional Reviewers:

(1) Mohamed Abd Rhman Adris  Abdallaha, University of Al_Butana, Sudan.

(2) Srijan Lal Shrestha, Tribhuvan University, Nepal.

(3) Ali H. Wheeb, University of Baghdad, Iraq.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Leonid Galchynsky, Ukraine) | File 1 | NA


Stage 2 | Peer review report_2 (Nikhat Parveen, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Suppression of Fusarium Wilt of Chickpea by Bacillus spp., Pseudomonas sp. and Rhizobacterial Isolate

Editor(s):

(1) Dr. Vinayaka K.S, Assistant Professor and HOD, Sri Venkataramana Swamy College, Karnataka, India.

Reviewers:

(1) Olivares Barlin, Spain.

(2) K. M. Khalequzzaman, Spices Research Centre, Bangladesh.

Additional Reviewers:

 

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Olivares Barlin, Spain) | File 1 | File 2


Stage 2 | Peer review report_2 (K. M. Khalequzzaman, Bangladesh) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Effect of Stem Cutting and Growth Regulators on Rooting and Survival of Fig (Ficus carica L.) Cv. Black Ischia

Editor(s):

(1) Dr. Surendra Singh Bargali, Professor, Kumaun University, Nainital, Uttarakhand, India.

Reviewers:

(1) Nabil S. Mustafa, National Research Centre, Egypt.

(2) Ahmed Mahmood Ibrahim, University of Fallujah, Iraq.

Additional Reviewers:

(1) Abdul Kadir Salam, University of Lampung, Indonesia.

(2) Bushra Sadia, University of Agriculture, Pakistan.

(3) Endalkachew Baye, Salale University, Ethiopia.

(4) Omayma Mahmoud Ismail, National Research Centre, Egypt.

(5) Tanweer Ahmed, India.

(6) Ir. Yusmani Prayogo, Indonesia.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Nabil S. Mustafa, Egypt) | File 1 | File 2


Stage 2 | Peer review report_2 (Ahmed Mahmood Ibrahim, Iraq) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Stability in Phenology, Yield and Yield Attributes of Chickpea (Cicer arietinum L.) Genotypes under Various Temperature Conditions

Editor(s):

(1) Dr. Afroz Alam, Associate Professor, Banasthali University (accredited A grade by NAAC), P.O. Banasthali Vidyapith- 304 022 (Rajasthan), India.

Reviewers:

(1) Andres Maria-Ramirez, El Colegio De Tlaxcala A.C., Mexico.

(2) Ghada Mohammed Shebl Mostafa Abaza, Egypt.

Additional Reviewers:

(1) Goshime Muluneh Mekasha, Ethiopian Institute of Agriculture Research, Ethiopia.

(2) RN Sarma, Assam Agricultural University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Andres Maria-Ramirez, Mexico) | File 1 | File 2


Stage 2 | Peer review report_2 (Ghada Mohammed Shebl Mostafa Abaza, Egypt) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Impact of Irrigation Scheduling, Moisture Conservation Practices and Nutrient Management on Performance of Wheat (Triticum aestivum L.)

Editor(s):

(1) Dr. Marco Trevisan, Professor, Institute of Agricultural Chemistry and Environmental Research Centre Biomass, Catholic University of the Sacred Heart, Italy.

Reviewers:

(1) Anang Susanto, Merdeka University, Indonesia.

(2) Abdel-Monnem Sadalaha Kahlel, Northern Technical University, Iraq.

Additional Reviewers:

(1) Angel Ramon Sanchez Delgado, Universidade Federal Rural do Rio de Janeiro, Brazil.

(2) Mohinder Singh, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Anang Susanto, Indonesia) | File 1 | File 2


Stage 2 | Peer review report_2 (Abdel-Monnem Sadalaha Kahlel, Iraq) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Precision Agriculture and Its Future

Editor(s):

(1) Dr. Yalçın Coşkun, Associate Professor, Lapseki Vocational College, Çanakkale Onsekiz Mart University, Turkey.

Reviewers:

(1) Maryam Afrousheh, Pistachio Research Center, Horticultural Sciences Research Institute, Iran.

(2) Mohammed Ali Makki Jasim AlRubaee, Wasit University, Iraq.

Additional Reviewers:

(1) Dak Bahadur Khadka, Tribhuvan University, Nepal.

(2) Alireza Allameh, Rice Research Institute of Iran, Iran.

(3) Arindam Ghosh, Sister Nivedita University, India.

(4) Khaled Khanchouch, University of Tunis, Tunisia.

(5) Shahana Parveen, Bangladesh Rice Research Institute, Bangladesh.

(6) Shailendra Kmar, BNPG College, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Maryam Afrousheh, Iran) | File 1 | File 2


Stage 2 | Peer review report_2 (Mohammed Ali Makki Jasim AlRubaee, Iraq) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA