Editor(s):

(1) Dr. Hazem Mohammed Ebraheem Shaheen, Professor, Damanhour University, Egypt.

(2) Dr. Osama Anwer Saeed, College of Agriculture, University of Anbar, Iraq.

Reviewers:

(1) Yasser Fakri Mustafa, College of Pharmacy, University of Mosul, Iraq.

(2) Abeer Saad Elmaghraby, Central Laboratory for Evaluation of Veterinary Biologics (CLEVB), Egypt.

(3) Ehsan Gharib Mombeni, Shahid Chamran University, Iran.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 9/10

Average Peer review marks at publication stage: 9.2/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Yasser Fakri Mustafa, Iraq) | File 1 | NA

Stage 2 | Peer review report_2 (Abeer Saad Elmaghraby, Egypt) | File 1 | File 2

Stage 2 | Peer review report_3 (Ehsan Gharib Mombeni, Iran) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA

Editor(s):

(1) Dr. Luca Grilli, Associate Professor, University of Foggia, Italy.

Reviewers:

(1) Zohra Lassoued, University of El Oued, Algeria.

(2) Thanikachalam Vedhathiri, Center for International Affairs, National Institute of Technical Teachers Training and Research, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Zohra Lassoued, Algeria) | File 1 | NA

Stage 2 | Peer review report_2 (Thanikachalam Vedhathiri, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Surapong Pinitglang, Associate Professor, School of Science and Technology, University of the Thai Chamber of Commerce, Bangkok, Thailand.

Reviewers:

(1) Wapwera Augustine Jidimma, University of Jos, Nigeria.

(2) Ayman Abdel Aziz Mohammad, National Research Centre, Egypt.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Wapwera Augustine Jidimma, Nigeria) | File 1 | NA

Stage 2 | Peer review report_2 (Ayman Abdel Aziz Mohammad, Egypt) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Erich Cosmi, University of Padua, Italy.

Reviewers:

(1) Ang Yee Gary, National Healthcare Group, Singapore.

(2) Riordan Kennedy Broseguini de Souza, Brazil.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Ang Yee Gary, Singapore) | File 1 | NA

Stage 2 | Peer review report_2 (Riordan Kennedy Broseguini de Souza, Brazil) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Wen-Cheng Liu, Professor, National United University, Taiwan.

Reviewers:

(1) Anuj Kumar Choudhary, Bhola Paswan Shastri Agricultural College, Bihar Agricultural University, India.

(2) Neethu Asokan, DAV University, India.

(3) Ahmad Ali, HZAU, China.

Additional Reviewers:

(1) Akinrinade A. OLUNLOYO, Forestry Research Institute of Nigeria, Nigeria.

(2) Dibyendu Pal, Seacom Skills University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Anuj Kumar Choudhary, India) | File 1 | NA

Stage 2 | Peer review report_2 (Neethu Asokan, India) | File 1 | NA

Stage 2 | Peer review report_3 (Ahmad Ali, China) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Wang Guangjun, Pearl River Fisheries Research Institute, Chinese Academy of Fishery Sciences, China.

Reviewers:

(1) B.K Sikka, College of Agribusiness Management, G B Pant University of Agriculture & Technology, India.

(2) Albina Amin, Bangladesh University of Professionals, Bangladesh.

Additional Reviewers:

(1) José Moleiro Martins, Instituto Politécnico De Lisboa, Portugal.

(2) Haruna Ojuh Ezekiel, Kogi Staete University, Now Prince Abubakar Audu University, Nigeria.

(2) Kenette Fru Mbangari, University of Dschang, Cameroon.

(4) R Ramakrishnan, India.

(5) Wang Jian, Hebei Agricultural University, China.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.45/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (B.K Sikka, India) | File 1 | NA

Stage 2 | Peer review report_2 (Albina Amin, Bangladesh) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Malik Mohamed El- Sayed Khalafalla, Kafr El-Sheikh University, Egypt.

Reviewers:

(1) Najamuddin, Hasanuddin University, Indonesia.

(2) Pornpimol  Muangthai, Srinakharinwirot University, Thailand.

(3) Gazali Salim, University of Borneo Tarakan, Indonesia.

Additional Reviewers:

(1) Agri Suwandi, Universitas Pancasila, Indonesia.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.1/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Najamuddin, Indonesia) | File 1 | File 2

Stage 2 | Peer review report_2 (Pornpimol Muangthai, Thailand) | File 1 | File 2

Stage 2 | Peer review report_3 (Gazali Salim, Indonesia) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Choi Sang Long, Professor, Raffles University Iskandar, Malaysia.

Reviewers:

(1) Dickson Mdhlalose, National Electronic Media Institute of South Africa, South Africa.

(2) Abd Razzif Abd Razak, Universiti Teknologi Mara, Malaysia.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 6.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Dickson Mdhlalose, South Africa) | File 1 | File 2

Stage 2 | Peer review report_2 (Abd Razzif Abd Razak, Malaysia) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Wolfgang Linert, Professor, Institute of Applied Synthetic Chemistry, Vienna University of Technology Getreidemarkt, Austria.

Reviewers:

(1) Raji Sundararajan, School of Engineering Technology, Purdue University, USA.

(2) N. Balaji, St. Peter’s Institute of Higher Education and Research, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Raji Sundararajan, USA) | File 1 | NA

Stage 2 | Peer review report_2 (N. Balaji, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Fabio da Costa Henry, Associate Professor, Technology of Animal Products, State University of Northern of Rio de Janeiro, UENF, Brasil.

Reviewers:

(1) Gayathri S Lal, India.

(2) Safdar Imran, The Islamia University of Bahawalpur, Pakistan.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Gayathri S Lal, India) | File 1 | File 2

Stage 2 | Peer review report_2 (Safdar Imran, Pakistan) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA