Editor(s):

(1) Dr. E. Seda Koc, Associate Professor, Vocational School of Health Sciences, Namık Kemal University, Turkey.

Reviewers:

(1) Teetut Tresirichod, Rajamangala University of Technology Thanyaburi, Thailand.

(2) Vukenkeng Andrew Wujung, The University of Bamenda, Cameroon.

(3) P.P.G. Thyagi Pushpika, Advanced Technological Institute-Tangalle, Sri Lanka.

Additional Reviewers:

(1) Jesus Enrique Reyes Acevedo, Peru.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.16/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Teetut Tresirichod, Thailand) | File 1 | NA

Stage 2 | Peer review report_2 (Vukenkeng Andrew Wujung, Cameroon) | File 1 | NA

Stage 2 | Peer review report_3 (P.P.G. Thyagi Pushpika, Sri Lanka) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Roxana Plesa, Senior Lecturer, University of Petrosani, Romania.

Reviewers:

(1) Mohammed Usman, Ibrahim Badamasi Babangida University, Nigeria.

(2) B.K. Manjunatha, The Oxford College of Engineering, India.

(3) Horoias Roxana, University of Agronomic Sciences and Veterinary Medicine, Romania.

Additional Reviewers: 

(1) María Eugenia Guerrero Useda, Colombia.

(2) M.Meyyappan, Annamalai University, India.

(3) Ravi Ranjan Kumar, Bihar Agricultural University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Mohammed Usman, Nigeria) | File 1 | File 2

Stage 2 | Peer review report_2 (B.K. Manjunatha, India) | File 1 | NA

Stage 2 | Peer review report_3 (Horoias Roxana, Romania) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Fang Xiang, International Business School, University of International and Business Economics, China.

Reviewers:

(1) Amr Salah Mohamed, Agriculture Research Center, Egypt.

(2) Kerrouche Ibrahim, University of Constantine 1, Algeria.

Additional Reviewers:

(1) Ahmed Abdelfattah Elateeq, Al-Azhar University, Egypt.

(2) Mohammad Sohidul Isslam, Hajee Mohammad Danesh Science and Technology University, Bangladesh.

(3) S. Umavathi, J. K. K. Nataraja College of Arts and Science, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Amr Salah Mohamed, Egypt) | File 1 | File 2

Stage 2 | Peer review report_2 (Kerrouche Ibrahim, Algeria) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Fang Xiang, International Business School, University of International and Business Economics, China.

Reviewers:

(1) Sangameswaran R, TANUVAS-VCRI, India.

(2) Dustin Tahisin Gómez Rodríguez, Universitaria Agustiniana, Colombia.

Additional Reviewers:

(1) Anwar Masood, Gandhi Faiz- e- Aam College, M. J. P. Rohilkhand University, India.

(2) Anmol Panda, School of Agriculture, India.

(3) Arpita Sharma, Icar-Cife, India.

(4) Ayman Azad Wani, SKUAST K, India.

(5) Dustin Tahisin Gómez Rodríguez, Universitaria Agustiniana, Colombia.

(6) Kapil Mohan Sharma, Sardarkrushinagar Dantiwada Agricultural University, India.

(7) Nancy W. Chege, Machakos University, Kenya.

(8) Priyanka Sharma, India.

(9) N. Samuel Babu, ST. Joseph’s PG College, India.

(10) Shokila. C, Tamilnadu  Agricultural  University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Sangameswaran R, India) | File 1 | NA

Stage 2 | Peer review report_2 (Dustin Tahisin Gómez Rodríguez, Colombia) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Atila Yildirim, Associate Professor, Necmettin Erbakan University, Konya, Turkey.

Reviewers:

(1) Ahmad Mustanir, Universitas Muhammadiyah Sidenreng Rappang, Indonesia.

(2) Morakeng Edward Kenneth Lebaka, University of Zululand, Kwa Dlangezwa Campus, South Africa.

(3) Roderick l. Almario, Giro & Kids Preparatory School, Philippines.

Additional Reviewers:

(1) Amador Cernuda-Lago, King Juan Carlos University, Spain.

(2) J. Eugene, Institute of Hotel Management Catering Technology And Applied Nutrition, India.

(1) Supriya Dam, Netaji Subhash Mahavidyalaya, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Ahmad Mustanir, Indonesia) | File 1 | NA

Stage 2 | Peer review report_2 (Morakeng Edward Kenneth Lebaka, South Africa) | File 1 | File 2

Stage 2 | Peer review report_3 (Roderick l. Almario, Philippines) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | File 2

Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA

Editor(s):

(1) Dr. Sung Cheal Moon, Korea Institute of Materials Science (KIMS), Industrial Technology Support Division, Changwon, Republic of Korea.

Reviewers:

(1) Ritu Singh Rajput, Jayoti Vidhyapeeth Women’s University, India.

(2) Telesphore Habiyakare, College of Resources and Environment, University of Chinese Academy of Sciences, China.

Additional Reviewers:

(1) Khemmoudj Kaddour, A. Mira University, Algeria.

(2) Chinyere Ogbodo, Joseph Sarwuan Tarka University Makurdi, Nigeria.

(3) Pallavi Jain, SRM Institute of Science and Technology, India.

(4) S.R.Hettiarachchi, The Open University of Sri Lanka, Sri Lanka.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Ritu Singh Rajput, India) | File 1 | NA

Stage 2 | Peer review report_2 (Telesphore Habiyakare, China) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Giuseppe Murdaca, Associate Professor, Di.M.I.-University of Genova, Genova, Italy.

Reviewers:

(1) Byron Baron, Centre for Molecular Medicine and Biobanking, University of Malta, Malta.

(2) Ho Yin Pekkle Lam, Tzu Chi University, Taiwan.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Byron Baron, Malta) | File 1 | NA

Stage 2 | Peer review report_2 (Ho Yin Pekkle Lam, Taiwan) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Y.Thiagarajan, Associate Professor, Christ College of Engineering and Technology, Puducherry, India.

Reviewers:

(1) El Hanjri Adnane, Hassan First University, Morocco.

(2) K. Karthick, GMR Institute of Technology, India.

(3) Vedran Mrzljak, University of Rijeka, Croatia.

Additional Reviewers:

(1) Alfredo Hernández Herrera, National Polytechnic Institute-ESIQIE, Mexico.

(2) Zhang Xiaofei, Xi’an University of technology, China.

(3) Fatima faydhe al-azzawi, Middle technical university MTU, Iraq.

(4) El Hanjri Adnane, Hassan First University, Morocco.

(5) Jaime Horta rangel, Universidad Autonoma de Queretaro, Mexico.

(6) Joseph Kpop MosesKaduna State University, Nigeria.

(7) Krishan Arora, Lovely Professional University, India.

(8) Mizue kama, Japan.

(9) Rana Abbas Azeez, University of Technology, Iraq.

(10) Shashi Kant Dargar, Kalasalingam Academy of Research and Education, India.

(11) Timur Chis, Ovidius University Constanta, Romania.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.33/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (El Hanjri Adnane, Morocco) | File 1 | NA

Stage 2 | Peer review report_2 (K. Karthick, India) | File 1 | NA

Stage 2 | Peer review report_3 (Vedran Mrzljak, Croatia) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. P. Veera Muthumari, Assistant professor, V.V.Vanniaperumal College for Women, Virudhunagar, Tamil Nanu, India.

Reviewers:

(1) Cherry Bansal, Era Medical College Lucknow, India.

(2) Ahmed Abdel Ghafar Saleh, Mansoura University, Egypt.

Additional Reviewers:

(1) Tsibouris Panagiotis, Blackpool Victoria Hospital, UK.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Cherry Bansal, India) | File 1 | NA

Stage 2 | Peer review report_2 (Ahmed Abdel Ghafar Saleh, Egypt) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Tatsuya Mimura, Associate Professor, Teikyo University School of Medicine, Japan.

Reviewers:

(1) K. Kalaivani, Vinayaka Mission’s Medical College, India.

(2) Sanchita Saini, King George’s Medical University, India.

Additional Reviewers:

(1) Haoyu Li, The Eye Hospital, China.

(2) José Luis García Serrano, University of Granada, Spain.

(3) Ling Chen, Jinan University, China.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (K. Kalaivani, India) | File 1 | File 2

Stage 2 | Peer review report_2 (Sanchita Saini, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA