Editor(s):

(1) Dr. Fatemeh Nejatzadeh, Islamic Azad University, Iran.

Reviewers:

(1) Puthuma Joy, Mar Athanasius College (Autonomous), India.

(2) P. C. Tambe, VNMKV, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Puthuma Joy, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (P. C. Tambe, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Rahul S. Khupse, University of Findlay, USA.

Reviewers:

(1) Amara Frances Chizoba, Nigeria.

(2) Swapna Moparthi, United States.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Amara Frances Chizoba, Nigeria) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Swapna Moparthi, United States) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Rafik Karaman, Distinguished Professor, College of Pharmacy, Al-Quds University, Palestine.

Reviewers:

(1) Varsha Iranna Dalal, PES University, India.

(2) Ambika Nand Jha, School of Pharmacy, Sharda University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Varsha Iranna Dalal, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Ambika Nand Jha, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Dalong Guo, College of Horticulture and Plant Protection, Henan University of Science and Technology, China.

Reviewers:

(1) Saadoon, S. A, Al-Qadisiyah University, Iraq.

(2) Amal Ibrahim Abdelmaksoud El-Refaiy, Al-Azhar University, Egypt.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Saadoon, S. A., Iraq) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Amal Ibrahim Abdelmaksoud El-Refaiy, Egypt) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Lixiang Cao, Sun Yat-sen University, China.

Reviewers:

(1) Zahidur Rahman, Sher-e-Bangla Agricultural University, Bangladesh.

(2) Nancy Lego, Central Agricultural University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Zahidur Rahman, Bangladesh) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Nancy Lego, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Mohammad Reza Naroui Rad, Sistan Agricultural and Natural Resources Research and Education Center, Iran.

Reviewers:

(1) Dhruba Lal Pandey, Tribhuvan University, Nepal.

(2) Edosa Getachew Taera, School of Economic and Regional Sciences, Hungarian University of Agriculture and Life Sciences, Hungary.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Dhruba Lal Pandey, Nepal) | File 1 | NA

Stage 2 | Peer Review Report_2 (Edosa Getachew Taera, Hungary) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Mariusz Cycoń, M. University of Silesia, Poland.

Reviewers:

(1) Anhar Mohammed Ali Hasan, College of Agriculture and Forestry, University of Mosul, Iraq.

(2) J. Madhusudhanan, Anand Institute of Higher Technology, Anna University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Anhar Mohammed Ali Hasan, Iraq) | File 1 | NA

Stage 2 | Peer Review Report_2 (J. Madhusudhanan, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Mohamed Abdel-Raheem, National Research Centre, Egypt.

Reviewers:

(1) Sanjeev Kumar, Bihar Agricultural University, India.

(2) Mohamed Khamar, Mohammed V University, Morocco.

(3) N. Geetha, Sugar Research Institute of Fiji, Fiji.

(4) George T. Opande, Kaimosi Friends University, Kenya.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.7/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Sanjeev Kumar, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Mohamed Khamar, Morocco) | File 1 | NA

Stage 2 | Peer Review Report_3 (N. Geetha, Fiji) | File 1 | File 2

Stage 2 | Peer Review Report_4 (George T. Opande, Kenya) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Foluso O. Osunsanmi, University of Zululand, South Africa.

Reviewers:

(1) Nataliia Tkachuk, T.H. Shevchenko National University “Chernihiv Colehium”, Ukraine.

(2) Vivek N. Upasani, M.G. Science Institute, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Nataliia Tkachuk, Ukraine) | File 1 | NA

Stage 2 | Peer Review Report_2 (Vivek N. Upasani, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Iram Liaqat, Associate Professor, Govt. College University, Lahore, Pakistan.

Reviewers:

(1) Hassan Raza Javeed, Government Graduate College layyah, Pakistan.

(2) Sayed Ahmad Sayedi, Afghanistan National Agricultural Sciences and Technology University, Afghanistan.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Hassan Raza Javeed, Pakistan) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Sayed Ahmad Sayedi, Afghanistan) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA