Editor(s):
(1) Prof. Daniele De Wrachien (Retired), The State University of Milan, Italy.
Reviewers:
(1) Halil Turgut Sahin, Isparta University of Applied Sciences, Turkiye.
(2) R. Jebakumar, SRM Institute of Science and Technology, India.
(3) Aniket Hanumant Kalhapure, Banda University of Agriculture & Technology, India.
Additional Reviewers:
(1) Abdul Kadir Salam, University of Lampung, Indonesia.
(2) Andrey Kapustin, North-Caucasus Federal University, Russian Federation.
(3) Benjamin Valladares Carranza, Autonomous University Of The State Of Mexico, Mexico.
(4) Charlyan de Sousa Lima, Faculdade Santa Luzia, Brazil.
(5) Mehta, JAU, Junagadh, India,
(6) Evika Sandi Savitri, Universitas Islam Negeri Maulana Malik Ibrahim Malang, Indonesia.
(7) Juan Hernández Ävila, Autonomous University of the State of Hidalgo, México.
(8) Kamal Prasad, India.
(9) Louis Ahouet, Marien Ngouabi University, Congo.
(10) María Teresa Federici Rodriguez, National Institute of Agronomic Resources, Uruguay.
(11) Maria da Graça de Souza Lima, Brazil.
(12) Mirzakhodjaev Bakhtiyar, Scientific Research Institute of Sericulture, Uzbekistan.
(13) Radoslaw Walkowiak, Poland.
(14) R. Jebakumar, SRM Institute of Science and Technology, India.
(15) Shashi Prakash Vishwakarma, Bihar Agricultural University, India.
(16) Udokang Anietie Edem, The Federal Polytechnic Offa, Nigeria.
(17) Zeinab Alywe Mohammed Al-Tememe, University of Kerbala, Iraq.
Additional Reviewers: (Comments received after deadline)
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.16/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer Review Report_1 (Halil Turgut Sahin, Turkiye) | File 1 | NA
Stage 2 | Peer Review Report_2 (R. Jebakumar, India) | File 1 | NA
Stage 2 | Peer Review Report_3 (Aniket Hanumant Kalhapure, India) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA