Editor(s):

(1) Dr. Viktar Lemiasheuski, Associate Professor, International Sakharov Environmental Institute, Belarusian State University, Republic of Belarus.

Reviewers:

(1) Nura Abdullahi, Aliko Dangote University of Science and Technology, Nigeria.

(2) Omogu Nloye-Adeoye Olufunke A., Olabisi Onabanjo University, Nigeria.

(3) Isaiah Henry Ibeogu, Nanjing Agricultural University, China, Ebonyi State University, Nigeria.

Additional Reviewers:

(1) Mabossy-Mobouna Germain, Marien Ngouabi University, Congo.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.67/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Nura Abdullahi, Nigeria) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Omogu Nloye-Adeoye Olufunke A., Nigeria) | File 1 | File 2

Stage 2 | Peer Review Report_3 (Isaiah Henry Ibeogu, China, Nigeria) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA

Stage 3 | Comment_Editor_1_v2 | File 1 | NA

Editor(s):

(1) Prof. Nebi Bilir, Isparta University of Applied Sciences, Turkey.

Reviewers:

(1) Septar Leinar, Research Station for Fruit Growing Constanta, Romania.

(2) Shaker Babiker Ahmed, Omdurman Islamic University, Sudan.

Additional Reviewers:

(1) Obineche, Christopher Ikechi, Federal College of Land Resources Technology Owerri, Nigeria.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.35/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Septar Leinar, Romania) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Shaker Babiker Ahmed, Sudan) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. P. Dhasarathan, Prathyusha Engineering College, Anna University, India.

Reviewers:

(1) Puguh Bintang Pamungkas, PGRI University of Yogyakarta, Indonesia.

(2) Iman Santosa, Indonesia.

Additional Reviewers:

(1) Coulibaly Noupé Diakaria, Centre National De Recherche Agronomique (CNRA), Côte d’Ivoire.

(2) Phạm The Hue, Tay Nguyen University, Viet Nam.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Puguh Bintang Pamungkas, Indonesia) | File 1 | NA

Stage 2 | Peer Review Report_2 (Iman Santosa, Indonesia) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Gul Ozcan, Professor, University of Istanbul, Turkey.

Reviewers:

(1) Radha Palaniswamy, Dr. NGP Arts and Science College, India.

(2) K. Syed Zameer Ahmed, K. S. Rangasamy College of Technology, India.

(3) A. Benno Susai Vijayakumar, S T. Joseph’s College, Bharathidasan University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Radha Palaniswamy, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (K. Syed Zameer Ahmed, India) | File 1 | NA

Stage 2 | Peer Review Report_3 (A. Benno Susai Vijayakumar, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Fotios Chatzitheodoridis, University of Western Macedonia, Greece.

Reviewers:

(1) Mayur Anil Dande, SGBAU, India.

(2) Ekrem Yılmaz, Greifswald University, Germany.

(3) Chukwudi Emmanuel Edeh, Enugu State University of Science and Technology, Nigeria.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.83/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Mayur Anil Dande, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Ekrem Yılmaz, Germany) | File 1 | NA

Stage 2 | Peer Review Report_3 (Chukwudi Emmanuel Edeh, Nigeria) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Miraji Hossein, University of Dodoma, Tanzania.

Reviewers:

(1) Dorna Abdolkhani, Islamic Azad University, Iran.

(2) Anamika Srivasatava, Banasthali University, India.

(3) Jayanna N D, KLE’s SSMS College, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.84/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Dorna Abdolkhani, Iran) | File 1 | NA

Stage 2 | Peer Review Report_2 (Anamika Srivasatava, India) | File 1 | NA

Stage 2 | Peer Review Report_3 (Jayanna N D, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Yong X. Gan, California State Polytechnic University, USA.

Reviewers:

(1) Saeideh Hosseini, Iran.

(2) Jacob Oche Attah, University of Maiduguri, Nigeria.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Saeideh Hosseini, Iran) | File 1 | NA

Stage 2 | Peer Review Report_2 (Jacob Oche Attah, Nigeria) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Bharatish A, Assistant Professor, RV College of Engineering, India.

Reviewers:

(1) Billa Pardhasaradhi, Kalasalingam Academy of Research and Education, India.

(2) Sivaprasad Kollati, Godavari Institute of Engineering and Technology, India.

(3) Eda Bilgic, Turkey.

Additional Reviewers:

(1) Jayakiran Reddy E, Sreenidhi Institute of Science and technology, India.

(2) Chandra Prakash Jain, Rajasthan Technical University, India.

(3) Chukwuebuka Nwakile, Rice University, United States of America.

(4) S.Saravanan, B V Raju Institute of Technology, India.

(5) Uttam Kumar Gupta, Anand International College of Engineering, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Billa Pardhasaradhi, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Sivaprasad Kollati, India) | File 1 | NA

Stage 2 | Peer Review Report_3 (Eda Bilgic, Turkey) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Daniele De Wrachien, Retired Professor, The State University of Milan, Italy.

Reviewers:

(1) N.H. Shankar Reddy, Kadiri Baburao College of Agriculture and Horticulture, India.

(2) Tri Wardhani, University of Widya Gama, Indonesia.

Additional Reviewers:

(1) Ajaykumar Soma Kolhe, SES’s Arts and science college, KBC North Maharashtra University, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (N.H. Shankar Reddy, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Tri Wardhani, Indonesia) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Afroz Alam, Associate Professor, Banasthali Vidyapith, India.

Reviewers:

(1) Naresh Chaudhari, Ganpat University, India.

(2) Foufou Ammar, 20 August University 1955, Algeria.

(3) Thunam Srikanth, SKLTGHU, India.

Additional Reviewers:

(1) Foufou Ammar, 20 august University 1955 –Skikda, Algeria.

(2) Naresh Chaudhari, Ganpat University, India.

(3) Subhasmita Sahu, Odisha University of Agriculture and Technology, India.

(4) Thunam Srikanth, SKLTGHU, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.34/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Naresh Chaudhari, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Foufou Ammar, Algeria) | File 1 | NA

Stage 2 | Peer Review Report_3 (Thunam Srikanth, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA