Editor(s):
(1) Dr. Afroz Alam, Banasthali University, Rajasthan, India.
Reviewers:
(1) Juan Manuel Soto Parra, Universidad autónoma de Chihuahua, México.
(2) Gustavo Lopes Toledo, FACOP, UNINOVE, Brazil.
Additional Reviewers:
Additional Reviewers: (Comments received after deadline)
(1) Evelyn C. Cheramgoi Rugutt, Tea Research Institute, Kenya.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.5/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Juan Manuel Soto Parra, México) | File 1 | NA
Stage 2 | Peer review report_2 (Gustavo Lopes Toledo, Brazil) | File 1 | NA
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA