Editor(s):
(1) Dr. Golubkina Nadezhda Alexandrovna, Agrochemical Research Center, Federal Scientific Center of Vegetable Production, Russia.
(2) Dr. Yohannes W., Associate Professor, Addis Ababa University, Ethiopia.
Reviewers:
(1) Suvangi Rath, Odisha University of Agriculture & Technology, India.
(2) Aloke Sarkar, Institution of Engineers, India.
(3) Padmashantini Padmanathan, Quest International University, Malaysia.
Additional Reviewers:
(1) S. Chandrachud, Vels Institute of Science Technology and Advanced Studies, India.
(2) Siddhartha Bhadra, M.U.C Women’s College, India.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 7.5/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Suvangi Rath, India) | File 1 | NA
Stage 2 | Peer review report_2 (Aloke Sarkar, India) | File 1 | NA
Stage 2 | Peer review report_3 (Padmashantini Padmanathan, Malaysia) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA
Stage 3 | Comment_Editor_2_v1 | File 1 | NA