Editor(s):

(1) Dr. Surapong Pinitglang, Assistant Professor, Dean, School of Science and Technology, University of the Thai Chamber of Commerce, Bangkok, Thailand.

Reviewers:

(1) Luan Alberto Andrade, UFLA – Universidade Federal de Lavras, Brazil.

(2) Valentina Nikolić, Maize Research Institute “Zemun Polje”, Serbia.

Additional Reviewers:

(1) J. Deepa, Tamil Nadu Agricultural University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Luan Alberto Andrade, Brazil) | File 1 | File 2

Stage 2 | Peer review report_2 (Valentina Nikolić, Serbia) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Eghon Guzman B, Hospital Dr. Sotero del Rio, Santiago, Chile.

(2) Dr. Paulo Adão de Campos, Professor, Agostinho Neto University, Angola.

(3) Dr. Abdelmonem Awad M. Hegazy, Professor, Zagazig University, Egypt.

Reviewers:

(1) Tejeshwari B V, Rajiv Gandhi University of Health Sciences (RGUHS), Rajarajeswari College of Nursing, India.

(2) Agustín Joison, Cordoba Catholic University, Argentina.

(3) Mohamed Aref, Al-Azhar University, Egypt.

Additional Reviewers:

(1) Felix Chikaike Clement Wekere, Rivers State University, Nigeria.

(2) Mamatha B Patil, Rajrajeswari Medical College and Hospital, India.

(3) Mfuh Anita, Ahmadu Bello University, Nigeria.

(4) Narges Obeidi, Bushehr University of Medical Sciences, Iran.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Tejeshwari B V, India) | File 1 | NA

Stage 2 | Peer review report_2 (Agustín Joison, Argentina) | File 1 | NA

Stage 2 | Peer review report_3 (Mohamed Aref, Egypt) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Stage 3 | Comment_Editor_3_v1 | File 1 | NA

Editor(s):

(1) Dr. Manuel Alberto M. Ferreira, Professor, ISTA-School of Technology and Architecture,  ISCTE-Instituto Universitário de Lisboa, Portugal.

Reviewers:

(1) Yin  linzi, Central South University, China.

(2) Xiaolan Liu, Sichuan University of Science & Engineering, China.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 9/10

Average Peer review marks at publication stage: 9.5/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Yin linzi, China) | File 1 | NA

Stage 2 | Peer review report_2 (Xiaolan Liu, China) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA

Editor(s):

(1) Prof. Syed A. A. Rizvi, College of Biomedical Sciences, Larkin University, USA.

(2) Dr. Sung-Kun Kim, Northeastern State University, USA.

(3) Dr. Giuseppe Murdaca, Professor, University of Genoa, Italy.

Reviewers:

(1) Jane N. Mugwe, Laikipia University, Kenya.

(2) Rakhamaji Dattarao Chandane, Lady Hardinge Medical College, Delhi University, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Jane N. Mugwe, Kenya) | File 1 | File 2

Stage 2 | Peer review report_2 (Rakhamaji Dattarao Chandane, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Stage 3 | Journal Change | File 1 | NA

Stage 3 | Comment_Editor_3_v1 | File 1 | NA

Editor(s):

(1) Dr. Mohammad Asadi, University of Mohaghegh Ardabili, Ardabil, Iran.

Reviewers:

(1) Anang Susanto, Merdeka University, Indonesia.

(2) Jverson Santiago Quishpe Gaibor, Salesian Polytechnic University, Ecuador.

(3) Iman Santosa, Indonesian Environmental Scientists Association (IESA), Indonesia.

Additional Reviewers:

(1) Emad Q. Mohammed Al-Ebady, University of Mosul, College of Agriculture and Forestry, Iraq.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.16/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Anang Susanto, Indonesia) | File 1 | File 2

Stage 2 | Peer review report_2 (Jverson Santiago Quishpe Gaibor, Ecuador) | File 1 | NA

Stage 2 | Peer review report_3 (Iman Santosa, Indonesia) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Fang Xiang, International Business School, University of International and Business Economics, China.

Reviewers:

(1) Yakov G. Verkhivker, Odessa National Academy Food Technologies, Ukraine.

(2) Muhammad Dimyati, University of Indonesia, Indonesia.

(3) Norsuzila Ya’acob, University Teknologi MARA, Malaysia.

Additional Reviewers:

(1) Badr-Eddine Boudriki Semlali, Spain.

(2) Morakinyo, Barnabas Ojo, Baze University Abuja, Nigeria.

(3) Zbiri Asmae, University Mohammed V, Morocco.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Yakov G. Verkhivker, Ukraine) | File 1 | NA

Stage 2 | Peer review report_2 (Muhammad Dimyati, Indonesia) | File 1 | NA

Stage 2 | Peer review report_3 (Norsuzila Ya’acob, Malaysia) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1)  Dr. Lei Zhang, Winston-Salem State University, North Carolina, USA.

(2) Dr. Roberto Oscar Aquilano, National University of Rosario (UNR), Argentina.

Reviewers:

(1) Jelena Purenović, University of Kragujevac, Serbia.

(2) Zhi Cheng, China.

(3) Ronald Ocampo, Apayao State College, Philippines.

(4) Takaaki Musha, Japan.

Additional Reviewers:

(1) Shashank Sharma, Govt. ERR PG Science College, India.

(2) Mirwais Rashid, The Netherlands.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 9/10

Average Peer review marks at publication stage: 9.5/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Jelena Purenović, Serbia) | File 1 | NA

Stage 2 | Peer review report_2 (Zhi Cheng, China) | File 1 | NA

Stage 2 | Peer review report_3 (Ronald Ocampo, Philippines) | File 1 | NA

Stage 2 | Peer review report_4 (Takaaki Musha, Japan) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Editor(s):

(1) Dr. Hasan Aydogan, Associate Professor, Selcuk University, Konya, Turkey.

Reviewers:

(1) J. P. Jinisha Blessie, Tamil Nadu Agricultural University, India.

(2) I Nyoman Sudiana, University of Halu Oleo, Indonesia.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 ((J. P. Jinisha Blessie, India) | File 1 | File 2

Stage 2 | Peer review report_2 (I Nyoman Sudiana, Indonesia) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Kadhim M. Ibrahim, Professor, College of Biotechnology, Al-Nahrain University, Iraq.

Reviewers:

(1) Ademir Goelzer, Federal University of Lavras, Brazil.

(2) Andreea Daniela Ona, University of Agricultural Sciences and Veterinary Medicine of Cluj-Napoca, Romania.

Additional Reviewers:

(1) Raghunath Chandranauth, National Agricultural Research and Extension Institute (NAREI), Guyana.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Ademir Goelzer, Brazil) | File 1 | NA

Stage 2 | Peer review report_2 (Andreea Daniela Ona, Romania) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA

Editor(s):

(1) Dr. Mohammad Asadi, University of Mohaghegh Ardabili, Ardabil, Iran.

Reviewers:

(1) B N Hazarika, College of Horticulture and Forestry, India.

(2) Elizzandra Marta Martins Gandini, University Federal of the Jequitinhonha and Mucuri Valleys (UFVJM), Brazil.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (B N Hazarika, India) | File 1 | NA

Stage 2 | Peer review report_2 (Elizzandra Marta Martins Gandini, Brazil) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA