Editor(s):
(1) Dr. Kwong Fai Andrew Lo, Professor & Dean, Institute of Earth Science, College of Science, Chinese Culture University, Taipei, Taiwan.
(2) Dr. Fang Xiang, International Business School, University of International and Business Economics, China.
(3) Dr. Daniele De Wrachien, Professor, State University of Milan, Italy.
Reviewers:
(1) Asma Jabeen, Indian Institute of Rice Research and Osmania University, India.
(2) Hantanirina Herisoa Isabelle, Université Antananarivo, Madagascar.
Additional Reviewers:
(1) Amel Ghanim Muhmood AL-Kazzaz, University of Baghdad, Iraq.
(2) Luciene Ribeiro, Brazil.
(3) Rafaela Lisboa Costa, Federal University of Alagoas, Brazil.
(4) Shashank Shekhar Solankey, Institute of Agricultural Sciences, India.
(5) Sourav Kumar Khan, University of Calcutta, India.
(6) Raksha Goswami, Modern Institute of Pharmaceutical Sciences, India.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.4/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Asma Jabeen, India) | File 1 | NA
Stage 2 | Peer review report_2 (Hantanirina Herisoa Isabelle, Madagascar) | File 1 | NA
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA
Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA
Stage 3 | Comment_Editor_2_v1 | File 1 | NA
Stage 3 | Comment_Editor_3_v1 | File 1 | NA