Peer Review History: Effect of Panchagavya on Growth, Yield and Quality of Tomato (Lycopersicon esculentum L.)

Editor(s):

(1) Dr. Hon H. Ho, State University of New York, New York, USA.

Reviewers:

(1) Shahira H. EL-Moslamy, Genetic Engineering and Biotechnology Research Institute (GEBRI), Egypt.

(2) M. Manimaran, College of Agricultural Technology, India.

(3) Evy Latifah, National Research and Innovation Agency (BRIN), Indonesia.

(4) Maryam Mohammadzadeh, University of Maragheh, Iran.

Additional Reviewers:

 

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Specific Comment:

Average Peer review marks at initial stage: 8.38/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Shahira H. EL-Moslamy, Egypt) | File 1 | NA


Stage 2 | Peer review report_2 (M. Manimaran, India) | File 1 | NA


Stage 2 | Peer review report_3 (Evy Latifah, Indonesia) | File 1 | File 2


Stage 2 | Peer review report_4 (Maryam Mohammadzadeh, Iran) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.