Editor(s):
(1) Dr. Golubkina Nadezhda Alexandrovna, Agrochemical Research Center, Federal Scientific Center of Vegetable Production, Russia.
Reviewers:
(1) J. Vasanthakumar, Annamalai University, India.
(2) Nemer Badwan, Al-Zaytona University of Science & Technology, Palestine Economic Policy Research Institute, Palestine.
(3) Utpal Barman, College of Agriculture, Assam Agricultural University, India.
Additional Reviewers:
(1) Hoda Ahmed IbraheemĀ Abdelnabi, Arab East Collages, Kingdome of Saudi Arabia.
(2) Komal Mittal, MJP Rohilkhand University, India.
(3) S. Sundara Ram, MSME Development Institute, India.
Additional Reviewers: (Comments received after deadline)
(1) Ahmad Mustanir, Universitas Muhammadiyah Sidenreng Rappang, Indonesia.
(2) Babalola Adejoke Clara, Obafemi Awolowo University, Nigeria.
(3) Hadaf Hashem Mohammed, University of Baghdad, College of Veterinary Medicine, Iraq.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 7.83/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (J. Vasanthakumar, India) | File 1 | NA
Stage 2 | Peer review report_2 (Nemer Badwan, Palestine) | File 1 | NA
Stage 2 | Peer review report_3 (Utpal Barman, India) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA
Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | File 2
Stage 3 | Comment_Editor_1_v2 | File 1 | NA