Editor(s):

(1) Prof. Levent Son, School of Silifke, Mersin University, Turkey.

Reviewers:

(1) Purma Rishitha, India.

(2) Leila Yari, Seed and Plant Certification and Registration Institute, Iran.

Additional Reviewers:

(1) Faith Fransisca Kavishe, Muhimbili University of Health and Allied Sciences, Tanzania.

(2) Havugimana sylvestre, Rwanda Polytechnic- Karongi College, Rwanda.

(3) Siene Laope Ambroise Casimir, Universite Peleforo Gon Coulibaly, Cote d’Ivoire.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Purma Rishitha, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Leila Yari, Iran) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Hon H. Ho, State University of New York, USA.

Reviewers:

(1) Muhammad Ammar Amjad, Institute of Horticultural Sciences, University of Agriculture, Pakistan.

(2) Funmilola Oluwafemi, Nigeria.

(3) Malini Shetty A.G, Surana College, Bangalore University, India.

Additional Reviewers:

(1) Nouhaila    Benachir, Hassan I First University Of Settat, Morocco.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 6.66/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Muhammad Ammar Amjad, Pakistan) | File 1 | NA

Stage 2 | Peer Review Report_2 (Funmilola Oluwafemi, Nigeria) | File 1 | File 2

Stage 2 | Peer Review Report_3 (Malini Shetty A.G, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 2 | Re-Review report_2_v1 (Funmilola Oluwafemi, Nigeria) | File 1 | NA

Stage 2 | Revised_MS_v2_and_Feedback_v2 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Daniele De Wrachien (Retired), The State University of Milan, Italy.

Reviewers:

(1) Anil B, Capital Degree and PG College, India.

(2) Anusree Sobhanan, National Institute of Food Technology Entrepreneurship and Management (NIFTEM-K), India.

Additional Reviewers:

(1) Isaiah Henry Ibeogu, Najing Agricultural University, China.

(2) Kalu Michael Kalu, Gombe State University, Nigeria.

(3) Reema Devi, Krishi Vigyan Kendra-2 Sitapur, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Anil B, India) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Anusree Sobhanan, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Jehad M. H. Ighbareyeh, Assistant Professor, Al-Quds Open University, Hebron Branch, Palestine.

Reviewers:

(1) R Vijay Kumar, Acharya Nagarjuna University, India.

(2) Shailendra Bhalawe, College of Agriculture Balaghat, Jawaharlal Nehru Agriculture University, India.

Additional Reviewers:

(1) Roghan h b, Tamil Nadu Agricultural University, India.

(2) Utkarsh Ghate, RANWA NGO, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (R Vijay Kumar, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Shailendra Bhalawe, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Mohammad Reza Naroui Rad, Sistan Agricultural and Natural Resources Research and Education Center, AREEO, Iran.

Reviewers:

(1) Ali Fadhil Salih Al-Rawi, Iraq.

(2) Bhausaheb Pawar, MPKV Rahuri, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Ali Fadhil Salih Al-Rawi, Iraq) | File 1 | NA

Stage 2 | Peer Review Report_2 (Bhausaheb Pawar, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Chunying Li, Georgia State University, USA.

Reviewers:

(1) Mellon Tumuhimbise, Mbarara University of Science and Technology, Uganda.

(2) Workiye Getnet Abera, Dilla University, Debre Tabor University, Ethiopia.

Additional Reviewers:

(1) Abdussalaam Rukayat O, Federal University of Agriculture, Nigeria.

(2) Augusta A. Nwachukwu, Federal University of Technology, Nigeria.

(3) Ozioko Fabian, National Agency For Food And Drug Administration And Control (NAFDAC), Nigeria.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Mellon Tumuhimbise, Uganda) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Workiye Getnet Abera, Ethiopia) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Guillermo Yanowsky Reyes, Head of the Pediatric Surgery Service, Old Civil Hospital of Guadalajara “Fray Antonio Alcalde”, Mexico.

Reviewers:

(1) Pranay Sadawarti, Kamla Nehru Mahavidyalaya, India.

(2) Kh. Ijaz Ahmed Qureshi, Pakistan.

(3) K. Jothilakshmi, Tamil Nadu Agricultural University, India

Additional Reviewers:

(1) Desye Alemu Teferi, Injibara University, Ethiopia.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Pranay Sadawarti, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Kh. Ijaz Ahmed Qureshi, Pakistan) | File 1 | NA

Stage 2 | Peer Review Report_3 (K. Jothilakshmi, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Ho Soon Min, Centre for Green Chemistry and Applied Chemistry, INTI International University, Malaysia.

(2) Prof. Aysun Turkmen, Giresun University, Turkey.

Reviewers:

(1) Pankaj Kumar, Career Point University, India.

(2) Saranyoo Chaiwichian, Rajamangala University of Technology, Thailand.

Additional Reviewers:

(1) Drm.Beaula Rubykamalam, The Amerian College, India.

(2) Mai S.A. Hussien, Ain Shams University, Egypt.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Pankaj Kumar, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Saranyoo Chaiwichian, Thailand) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Editor(s):

(1) Prof. Chang-Yu Sun, China University of Petroleum, China.

Reviewers:

(1) Kate Oluchi Chike, Federal University of Technology Owerri, Nigeria.

(2) Saif Ali Kadhim, University of Technology, Iraq.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 9/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Kate Oluchi Chike, Nigeria) | File 1 | NA

Stage 2 | Peer Review Report_2 (Saif Ali Kadhim, Iraq) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Gonzalo Emiliano Aranda Abreu, Veracruzana University, Mexico.

Reviewers:

(1) Monika Ray, Odisha University of Agriculture and Technology, India.

(2) Jesus G. Rodriguez Diego, Universidad Autónoma Metropolitana, (UAM) – Unidad Xochimilco, México.

Additional Reviewers:

(1) Hem Raj Bhandari, ICAR- Central Research Institute for Jute and Allied Fibres, India.

(2) Ratan Lal Solanki, MPUAT, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Monika Ray, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Jesus G. Rodriguez Diego, México) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA