Editor(s):

(1) Dr. Raffaella Preti, Laboratory of Commodity Sciences, Sapienza University of Rome, Italy.

Reviewers:

(1) Muhammad Talha Aslam, University of Agriculture Faisalabad, Pakistan.

(2) Alireza  Bahraminejad, Islamic Azad University, Iran.

(3) Shuvendu Shekhar Mohapatra, ICAR-National Rice Research Institute, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.16/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Muhammad Talha Aslam, Pakistan) | File 1 | File 2

Stage 2 | Peer review report_2 (Alireza Bahraminejad, Iran) | File 1 | File 2

Stage 2 | Peer review report_3 (Shuvendu Shekhar Mohapatra, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Paulo Adão de Campos, Professor, Agostinho Neto University, Angola.

Reviewers:

(1) Mohammad Othman, Fakeeh College for Medical Sciences, Saudi Arabia.

(2) Kshitij Karki, Asian College for Advance Studies, Purbanchal University, Nepal.

(3) Gerardo Ruvalcaba Palacios, University of Guanajuato, Mexico.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Mohammad Othman, Saudi Arabia) | File 1 | NA

Stage 2 | Peer review report_2 (Kshitij Karki, Nepal) | File 1 | File 2

Stage 2 | Peer review report_3 (Gerardo Ruvalcaba Palacios, Mexico) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Pinar Oguzhan Yildiz, Assistant Professor, Fisheries Faculty, Ataturk University, Erzurum, Turkey.

Reviewers:

(1) Narges Omrani, Iran.

(2) S.C. Jayamanne, Uva Wellassa University, Sri Lanka.

(3) Shanthi Vunguturi, Osmania University, India.

Additional Reviewers:

(1) Idowu Peter Ayodeji, Tshwane University of Technology, South Africa.

(2) Mohamed Rashad Gouda Youssif, Food Technology Research Institute, Agricultural Research Center, Egypt.

(3) Nor Qhairul Izzreen bt Mohd Noor, Universiti Malaysia Sabah, Malaysia.

(4) Reza Shahraki, Iran National Standards Organization (INSO), Iran.

(5) Siti Nurdjanah, University of Lampung, Indonesia.

(6) Yakov G. Verkhivker, Odessa National Technologies University, Ukraine.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.16/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Narges Omrani, Iran) | File 1 | NA

Stage 2 | Peer review report_2 (S.C. Jayamanne, Sri Lanka) | File 1 | File 2

Stage 2 | Peer review report_3 (Shanthi Vunguturi, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Hab. Mariusz Cycon, Assistant Professor, Medical University of Silesia, Poland.

Reviewers:

(1) Eleni Apostolos Karanasiou, General Gynecological- Maternal Hospital of Athens “Elena Venizelou”, Greece.

(2) Nurul Yaqeen Mohd Esa, Sunway Medical Centre Velocity, Malaysia.

(3) José-María García-García, Spain.

(4) Felix Chikaike Clement Wekere, University Teaching Hospital, Rivers State University, Nigeria.

Additional Reviewers:

(1) Merita Kucuku, Albania.

(2) Vishal Chhetri, Bhutan.

(3) Ademola Emmanuel  FAWIBE, University of Ilorin, Nigeria.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.875/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Eleni Apostolos Karanasiou , Greece) | File 1 | NA

Stage 2 | Peer review report_2 (Nurul Yaqeen Mohd Esa, Malaysia) | File 1 | NA

Stage 2 | Peer review report_3 (José-María García-García, Spain) | File 1 | NA

Stage 2 | Peer review report_4 (Felix Chikaike Clement Wekere, Nigeria) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Syed A. A. Rizvi, College of Biomedical Sciences, Larkin University, USA.

(2) Dr. Erich Cosmi, University of Padua, Italy.

Reviewers:

(1) Jessica Novia, Atmajaya University, Indonesia.

(2) Hiro Mohammed Obaid, Northern Technical University, Iraq.

(3) Aurora Martinez Romero, Juarez University, Mexico.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Jessica Novia, Indonesia) | File 1 | NA

Stage 2 | Peer review report_2 (Hiro Mohammed Obaid, Iraq) | File 1 | File 2

Stage 2 | Peer review report_3 (Aurora Martinez Romero, Mexico) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Editor(s):

(1) Dr. Erich Cosmi, University of Padua, Italy.

(2) Dr. Hamdy A. Sliem, Professor, Internal Medicine, Suez Canal University, Egypt, And College of Dentistry, Qassim University and EL-Jouf University, Saudi Arabia.

(3) Dr. Sam Said, Hospital Group Twente, Hengelo, Netherlands.

Reviewers:

(1) Abdul Sami Qureshi, Ziauddin University Karachi, Pakistan.

(2) Mahmoudi Abdelghani, University of Skikda, Algeria.

(3) Ezeugwunne IP, Nnamdi Azikiwe University, Nigeria.

(4) Rizwana Fathima J, India.

(5) Yang Jinlong, China.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.39/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Abdul Sami Qureshi, Pakistan) | File 1 | NA

Stage 2 | Peer review report_2 (Mahmoudi Abdelghani, Algeria) | File 1 | File 2

Stage 2 | Peer review report_3 (Ezeugwunne IP, Nigeria) | File 1 | File 2

Stage 2 | Peer review report_4 (Rizwana Fathima J, India) | File 1 | NA

Stage 2 | Peer review report_5 (Yang Jinlong, China) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Stage 3 | Comment_Editor_3_v1 | File 1 | File 2

Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA

Editor(s):

(1) Dr. Francesco Pelliccia, Professor, University La Sapienza, Rome, Italy.

Reviewers:

(1) Gbandjaba Nagba Yendoubé, University of Lomé, Togo.

(2) S. Palanivelrajan, M.Kumarasamy College of Engineering, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Gbandjaba Nagba Yendoubé, Togo) | File 1 | NA

Stage 2 | Peer review report_2 (S. Palanivelrajan, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Rachid Masrour, Professor, Sidi Mohamed Ben Abdellah University, Morocco.

(2) Dr. Hasan Aydogan, Associate Professor, Selcuk University, Konya, Turkey.

Reviewers:

(1) G. S. Anaokar, Zeal College of Engineering and Research, India.

(2) Irma Dervišević, Serbia.

Additional Reviewers:

(1) Ivona Nuić, University of Split, Croatia.

(2) Nidhal Marzougui, National Research Institute for Rural Engineering, Tunisia.

(3) S. S. Rakesh, Tamil Nadu Agricultural University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (G. S. Anaokar, India) | File 1 | NA

Stage 2 | Peer review report_2 (Irma Dervišević, Serbia) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Editor(s):

(1) Dr.  Yohannes W, Associate Professor, Addis Ababa University, Ethiopia.

Reviewers:

(1) A. Satya Phani Kumari, Anil Neerukonda Institute of Technology and Sciences, India.

(2) Ahmad Ali Abdel Sater, Now Valley University, Egypt.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (A. Satya Phani Kumari, India) | File 1 | NA

Stage 2 | Peer review report_2 (Ahmad Ali Abdel Sater, Egypt) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Anthony R. Lupo, Professor, University of Missouri, Columbia, USA.

Reviewers:

(1) Marwan Noori Ramadhan, University of Basrah, Iraq.

(2) Shahira H. EL-Moslamy, Genetic Engineering and Biotechnology Research Institute (GEBRI), City of Scientific Research and Technological Applications (SRTA-City), Egypt.

(3) Adamu Yusuf Arku, University of Maiduguri, Nigeria.

Additional Reviewers:

(1) B. L. Attri, ICAR-Directorate of Mushroom Research, India.

(2) Bilter A. Sirait, UDA, Indonesia.

(3) Dennis Owusu Boateng, Ghana.

(4) Irfan Martiansyah, Indonesia.

(5) Jverson Santiago Quishpe Gaibor , Salesian Polytechnic University, Ecuador.

(6) Aba-Toumnou Lucie, University of Bangui, Central African Republic.

(7) Anang Susanto, Merdeka University, Indonesia.

(8) Hülya Sayği, Çukurova University, Türkiye.

(9) Jhon Hardy Purba, Universitas  Panji Sakti, Indonesia.

(10) Kadri Karim, Regional Research Center in Oasis Agriculture, Tunisia.

(11) S.Suresh, Sona College of Technology,  Anna University, India.

(12) Shahram Gilaninia, Iran.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Marwan Noori Ramadhan, Iraq) | File 1 | File 2

Stage 2 | Peer review report_2 (Shahira H. EL-Moslamy, Egypt) | File 1 | NA

Stage 2 | Peer review report_3 (Adamu Yusuf Arku, Nigeria) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA