Editor(s):
Reviewers:
Additional Reviewers:
Additional Reviewers: (Comments received after deadline)
Open Peer Review Policy: Click Here
Specific Comment:
The peer review history will be available very soon.
Editor(s):
Reviewers:
Additional Reviewers:
Additional Reviewers: (Comments received after deadline)
Open Peer Review Policy: Click Here
Specific Comment:
The peer review history will be available very soon.
Editor(s):
(1) Prof. Isidro Alberto Pérez Bartolomé, University of Valladolid, Spain.
Reviewers:
(1) Sangappa, ICAR-IIMR, India.
(2) Salih Rushd, University of Al-Qadisiyah, Iraq.
Additional Reviewers:
Additional Reviewers: (Comments received after deadline)
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 7.5/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer Review Report_1 (Sangappa, India) | File 1 | File 2
Stage 2 | Peer Review Report_2 (Salih Rushd, Iraq) | File 1 | NA
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA
Editor(s):
(1) Prof. Isidro Alberto Pérez Bartolomé, University of Valladolid, Spain.
Reviewers:
(1) Amrendra Kumar Yadav, School of Agriculture and Veterinary Science, Shridhar University, India.
(2) Sufia Zaman, Techno India University, India.
Additional Reviewers:
(1) Mohd Shahril bin Kamarudin, Universiti Putra, Malaysia.
Additional Reviewers: (Comments received after deadline)
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.25/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer Review Report_1 (Amrendra Kumar Yadav, India) | File 1 | File 2
Stage 2 | Peer Review Report_2 (Sufia Zaman, India) | File 1 | NA
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA
Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA
Editor(s):
(1) Dr. Vinayaka K.S, Assistant Professor and Hod, Sri Venkataramana Swamy College, Karnataka, India.
Reviewers:
(1) Md. Rased Hasan Sojib, Bangladesh Agricultural University, Bangladesh.
(2) Issifou Moumouni Yaya, Uniuversited’Abomey-Calavi, Benin.
Additional Reviewers:
Additional Reviewers: (Comments received after deadline)
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 7.5/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer Review Report_1 (Md. Rased Hasan Sojib, Bangladesh) | File 1 | NA
Stage 2 | Peer Review Report_2 (Issifou Moumouni Yaya, Benin) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA
Editor(s):
(1) Dr. Fang Xiang, International Business School, University of International and Business Economics, China.
Reviewers:
(1) Kenne Tene Lacatuce, University of Dschang, Cameroon.
(2) Sumit Chakravarty, Uttar Banga Krishi Viswavidyalaya, India.
Additional Reviewers:
Additional Reviewers: (Comments received after deadline)
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.25/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer Review Report_1 (Kenne Tene Lacatuce, Cameroon) | File 1 | File 2
Stage 2 | Peer Review Report_2 (Sumit Chakravarty, India) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA
Editor(s):
(1) Prof. Chien-Jen Wang, National University of Tainan, Taiwan.
Reviewers:
(1) Taame Abraha Berhe, Adigrat University, Ethiopia.
(2) Jai Kumar, Beijing University of Chemical Technology, China.
(3) Suwimon Vongsingthong, Pacific Institute of Management Science, Thailand.
Additional Reviewers:
Additional Reviewers: (Comments received after deadline)
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 7.33/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer Review Report_1 (Taame Abraha Berhe, Ethiopia) | File 1 | NA
Stage 2 | Peer Review Report_2 (Jai Kumar, China) | File 1 | NA
Stage 2 | Peer Review Report_3 (Suwimon Vongsingthong, Thailand) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA
Editor(s):
(1) Dr. Jean Beguinot, Research Associate, University of Bourgogne, France.
Reviewers:
(1) Jesús G. Rodríguez Diego, Universidad Autónoma Metropolitana, México.
(2) Seyyed Fazel Fazeli Kakhki, Khorasan Razavi Agriculture Research and Education Center, AREEO, Iran.
Additional Reviewers:
Additional Reviewers: (Comments received after deadline)
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.5/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer Review Report_1 (Jesús G. Rodríguez Diego, México) | File 1 | NA
Stage 2 | Peer Review Report_2 (Seyyed Fazel Fazeli Kakhki, Iran) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA
Editor(s):
(1) Dr. Afroz Alam, Associate Professor, Banasthali Vidyapith, India.
Reviewers:
(1) Shorya Kapoor, CSK HPKV, India.
(2) Vinay Kumar, Centurion University of Technology and Management, India.
Additional Reviewers:
Additional Reviewers: (Comments received after deadline)
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 6.5/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer Review Report_1 (Shorya Kapoor, India) | File 1 | NA
Stage 2 | Peer Review Report_2 (Vinay Kumar, India) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA
Editor(s):
(1) Dr. M. Yuvaraj, Assistant Professor, Agricultural College and Research Institute, India.
Reviewers:
(1) Md. Zahidur Rahman, Sher-e-Bangla Agricultural University, Bangladesh.
(2) Md. Alimur Rahman, Bangladesh Agricultural Research Institute, Bangladesh.
Additional Reviewers:
Additional Reviewers: (Comments received after deadline)
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 7.75/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer Review Report_1 (Md. Zahidur Rahman, Bangladesh) | File 1 | File 2
Stage 2 | Peer Review Report_2 (Md. Alimur Rahman, Bangladesh) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA
Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA
Editor(s):
(1) Dr. Hetal Pandya, Professor & Head, Dharamsinh Desai University, Gujarat, India.
Reviewers:
(1) Abduladeem G.M. Al-Selwi, University Mohammed V, Morocco.
(2) Avneet Kaur Heyar, Australia.
Additional Reviewers:
Additional Reviewers: (Comments received after deadline)
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.45/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer Review Report_1 (Abduladeem G.M. Al-Selwi, Morocco) | File 1 | File 2
Stage 2 | Peer Review Report_2 (Avneet Kaur Heyar, Australia) | File 1 | NA
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA